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Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion. -
Brian Myszkowski/LehighValleyNews.comPA Bacon Fest is back this weekend, showcasing over 150 vendors offering up bacon in just about every cuisine you can imagine.
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Scooped: An Ice Cream Trail has returned for its 7th year, taking Pennsylvanians on a tasty tour of the Keystone State. -
ArtsQuest's annual TacoFest is returning again this year. It will take place from 1 to 7 p.m. Sunday, June 2, on the SteelStacks campus in Bethlehem.
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Visitors can sample a wide variety of local craft brews while enjoying barbecue and a Grateful Dead tribute band this 2:30-4:30 p.m. Saturday, June 1. Samples are included in ticket prices: $40 in advance; $45 at the entrance.
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The former Revolutions in Saucon Valley Square Shopping Center on Route 378 this summer will become B Social indoor entertainment center, which seeks to “provide guests with a unique, multifaceted experience,” the company said.
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Executive Chef Anthony Distefano said the change was “really a ‘culinary momentum’ shift as opposed to a ‘rebranding of the Grille.’”
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It's that time of year for summer cookouts and barbeques, but there are a few things to know about food safety. A local dietician has tips to avoid food poisoning.
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Food Flights took the Lehigh Valley by storm three years ago, and the trend is still going strong. Find out which restaurants continue to embrace the food flight trend — and its success — today.
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It's a rite of summer. Three styles of Musikfest mugs, illustrated by local artist Lauren Beck, are now on sale online and at three locations in Bethlehem.
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Mi Casa Restaurante in Easton serves traditional dishes from Colombia, El Salvador, Honduras and Mexico.
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The Coopersburg Farmer Market will be open on Sundays starting June 2 through Oct. 27.
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Check out a roundup of activities, places, and times to see the fireworks as the Lehigh Valley celebrates Independence Day.
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Turkish candy company Kervan celebrated a groundbreaking for a new warehouse, manufacturing, and office space off Commerce Park Drive at the border of Bethlehem and Lower Nazareth townships.
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Bethlehem Barrel and Drafthouse, a restaurant set to be operated by Aramark Sports + Entertainment, is slated to open in summer 2025 at The Outlets at Wind Creek, it was announced Thursday.
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Stahley's, a family restaurant and sports bar established in Allentown in 1968 by Don Stahley, has been for sale for years. For the past two months, the family has begun navigating a change in hands as the restaurant nears being "99.9 percent sold."
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The survey aims to capture opinions from local restaurants and eateries about single-use plastics.
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Sister started colorectal cancer awareness fundraiser last year for her brother, who loved cars and cookies and died too young from the disease.
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Weyerbacher Brewing, which has been in Easton since its founding in 1995, will open a tap room in the former Pines Dinner Theater space adjacent to Fairgrounds Hotel in Allentown, the building's owner said.
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A "team of experienced food entrepreneurs" purchased the former Buca di Beppo restaurant at 714 Grape St. for $1.15 million, Sultan Property Group LLC, which completed the acquisition.
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The fast-growing, Philadelphia-based chain honeygrow opened May 23 in Airport Shopping Center at 1872 Airport Road, Hanover Township, Lehigh County.
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With support from Unity Bank and organizers Greater Easton Development Partnership and the Easton Tea Dance, Easton will host its first-ever Pride celebration on June 1, 2025.
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The area's first Insomnia Cookies store will plant its roots in Bethlehem, becoming an anchor store to the Six10 Flats apartment building on East Third Street. A spokesperson confirmed in an email to LehighValleyNews.com that the store is expected to open this summer.
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The fifth location in Pennsylvania, on West Broad Street, is owned by a longtime business owner and mom of four. The eatery’s menu includes coffee, cakes, tarts, donuts, and sandwiches.
