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Jim Deegan/LehighValleyNews.comThe owners of Jimmy's Hot Dogs say they'll hold a customer appreciation day as a way of saying thanks for the loyalty folks have shown since they took over over the longtime Easton-area business a year and a half ago.
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John J. Moser/LehighValleyNews.comThe Broken Record, whose decor and even food names follow a music theme, held a soft opening at its strip-center location at 6776 Hamilton Blvd. in Lower Macungie Township.
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Flooding and water damage has forced Clever Girl Winery, on the ground floor of the Commodore at 116 Northampton St., to shut down its Easton tasting room.
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After years of turmoil, the owners and operators of vegan pizzeria Paranormal Pizza are asking the community for a couple bucks to help launch their new brick-and-mortar spot.
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Garlic Fest is back, and this year promises more of everyone's favorite Allium in a wealth of savory and sweet dishes, drinks, and more, including a special preview night on Friday.
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"Iron Chef" winner Jose Garces has opened Okatshe, a Japanese-inspired izakaya on Hamilton Street, with an eight-foot sushi roll instead of a ribbon-cutting. Located across from Rosa Blanca, Okatshe offers small plates, sushi, sake,and whiskey in a modern take on Japan’s traditional neighborhood bar.
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Barley Creek Brewing Company is planting roots in the Lehigh Valley, opening a taproom at the Promenade Saucon Valley. The Pocono-based brewing company expects to serve customers with "100% Pennsylvania products" this fall.
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The Wilbur Mansion transforms with Swift, a rebranded dining experience in the Fountain Hill District of Bethlehem, offering seasonal menus, handmade cocktails, outside dining, and historical flair.
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Just five months after officially being in business in their recognizable bright yellow teardrop-shaped trailer, co-owners Melinda Schneck and Josh Elmer are expending Roasties Mobile Cafe into a brick-and-mortar coffee shop. It'll take root where the couple says its heart is: Macungie.
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Foodies now have another late night option in Southside Bethlehem. The Barbecue Boys, which opened Tuesday, Sept. 16, offers a fast-casual dining setting that's open Sunday, Tuesday and Wednesday from 12 p.m. to 12 a.m. and 12 p.m. to 3 p.m. from Thursday through Saturday.
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Pennsylvania saw 201.6 million visitors, generating $49.9 billion in visitor spending and $83.9 billion in economic impact in 2024. In the Lehigh Valley, visitor spending increased 1.5%, generating just over $2.5 billion.
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Okatshe, a Japanese-themed restaurant/bar, expected to open next month.
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El Jefe Taqueria in Bethlehem is expected to reopen this month. The popular Mexican restaurant has been closed since May because of water damage from a fire in an above apartment complex.
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Wind Creek Bethlehem held a preview Tuesday for its latest restaurant: Bethlehem Barrel and Drafthouse.
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Ray Neeb, senior vice president of operations for ArtsQuest, said he and his team are “out here day and night” to be sure of a smooth celebration from July 31 through Aug. 10.
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German food, polka and Cast in Bronze are just some of the beloved traditions found at Musikfest each year.
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After 13 years on the brewpub scene, Two Rivers Brewing Company will shutter the doors on its Easton location this Aug. 17.
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Palmer Township supervisors approved final plans for the Lehigh Valley's first Rutter's, set to be built on Main Street, near Tatamy, during their Monday meeting.
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Food, drinks, music and an act of kindness kicked off the 42nd Musikfest on Friday night. The 10-day, free music festival will run through Aug. 10.
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One of Easton's favorite cultural festivals, Lebanese Heritage Day returns to the city this weekend, featuring plenty of music, culture, and, of course, food.
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MeLVin will join families for a Phamily Phun Night at Bear Creek Mountain Resort on Aug. 13.
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Ending months of BYOB, which patrons have come to like, the former Nonna Sulina's has moved to Fountain Hill under a new name and can finally announce full-service status.
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At 7:30 p.m. Saturday, July 19, Copeland will headline ArtsQuest's Blast Furnace Blues Festival, performing on the Levitt Pavilion SteelStacks stage. The concert and festival are free.
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The action ramps up Friday with Market to Go, open from 3-7 p.m., with offerings of blueberry crumb pie, coffee cake, strudel, sugar cookies and blueberry swirl ice cream. The event continues Saturday and Sunday from 10 a.m. to 6 p.m. both days.