Food & Drink

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

Wing your Super Bowl party with these recipes inspired by Bethlehem's chefs

When 33-year-old Miguel Barragan shows up to the kitchen at Texas Roadhouse, people know to get out of his way. Next month, he's competing nationally in a very specific kind of competition — one that he's been dominating this year.

Following the introduction of a sewage treatment plan to Whitehall Township commissioners, the developers behind a new Outback Steakhouse are one step closer to opening up a branch of their popular Australian-themed restaurant.

ArtsQuest's annual Souper Bowl brought hundreds to the SteelStacks campus a week before the big game. The contest pitted Lehigh Valley chefs and caterers against one another for bragging rights to the Lehigh Valley's best soup.

McCarthy's Red Stag Pub & Whiskey Bar, a popular Bethlehem restaurant, is closed following a small fire. McCarthy's owner Neville Gardner said the fire broke out about 4 a.m. when no one was in the building. "The place is haunted, you know," he said.

Porters' Pub, a beloved bar which served as a launching point for the revitalization of Easton, has been passed on to a local couple with a strong connection to the community.

Fastnacht Day might be Feb. 13, but don't tell that to the customers at Mary Ann Donut Kitchen. They came for the donuts early Thursday, and they'll be sold through Feb. 25.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

Seventeen restaurants in Bethlehem will offer discounted meals and drinks from Jan. 28 through Feb. 3 as part of restaurant week.

Beer is a year-round reward but in the fall, special flavors make for heartier nectar at Shangy's in Emmaus.

This week, the LehighValleyNews.com digital desk has handpicked three events for you to enjoy, including the "Starstruck: An American Tale" art exhibit, Screamin' Green Hauntoween at Crayola Experience and some indoor activities.

Pat's Pizza & Bistro in Bethlehem, which went viral for its pasta flights earlier this year, is offering up a seasonal menu of fall comfort foods. It features (what else?) a sage pumpkin gnocchi in a homemade pumpkin cream sauce.

270 years of fresh veggies and baked goods sold in Easton open air market

Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!

Country Club Brewing, a craft brewery fours years in the making, is expected to open within a few weeks at 323 Pierce St. in South Bethlehem.

This year, people seeking Halloween thrills have a real selection of places to go and things to see: Have a butterbeer, a ride in a spooky hot air balloon or scream your lungs out. Your choice.

LehighValleyNews.com newsroom has handpicked 3 Valley events for you to enjoy this weekend. This week we feature Autumn Splendor Fall Foliage Train Ride, Eerie Easton Walking Tours and a very Lit performance at Musikfest Cafe.

Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.

Maybe you woke up this morning wondering, "What is escovitch fish?" (Maybe you didn't?) We answer that and more in this daily list of useful information chosen to inform and enhance your day.

Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.

The former Taps Tavern, which closed in 2020 amid the onset of the COVID-19 pandemic, is set to become a Plaza Azteca Mexican restaurant.