-
Scott Piccotti/Distributed / Historic Bethlehem Museums & SitesLast year’s festival sold out of desserts. Historic Bethlehem Museums & Sites said it’s hoping for the same success with another assortment of seasonal sweets this time around.
-
Micaela Hood/LehighValleyNews.comMac and cheese on a stick, barbecue-infused ice cream, and horseradish cheesesteaks are hoping to win over fairgoers in this year's food contest. Voting is done on-site, and the winners will be announced on Monday.
Latest Stories
-
Bubbakaoo's Burritos, a national, Mexican-themed restaurant, will hold its grand opening in the Hellertown area on Tuesday.
-
ArtsQuest's Cold Brew Hullabaloo, a cold coffee convention that debuted at Musikfest Café at ArtsQuest Center at SteelStacks last year, will return Sept. 14, it was announced.
-
To CEO Russell Fletcher, starting out as a small hyper-local business gave Mishka Premium Vodka a leg up to evolve at the rate it is right now. Soon, the vodka, which is distilled in Allentown, will be carried by yet another national chain.
-
The new eatery, Okatshe, will open at 947 W. Hamilton St., connected to The Moxy Allentown Downtown Hotel in mid-September, Garces announced in a release.
-
El Jefe Taqueria in Bethlehem is expected to reopen this month. The popular Mexican restaurant has been closed since May because of water damage from a fire in an above apartment complex.
-
Wind Creek Bethlehem held a preview Tuesday for its latest restaurant: Bethlehem Barrel and Drafthouse.
-
Ray Neeb, senior vice president of operations for ArtsQuest, said he and his team are “out here day and night” to be sure of a smooth celebration from July 31 through Aug. 10.
-
German food, polka and Cast in Bronze are just some of the beloved traditions found at Musikfest each year.
-
After 13 years on the brewpub scene, Two Rivers Brewing Company will shutter the doors on its Easton location this Aug. 17.
-
Palmer Township supervisors approved final plans for the Lehigh Valley's first Rutter's, set to be built on Main Street, near Tatamy, during their Monday meeting.
-
Nearly six years after it opened, the Downtown Allentown Market has closed due to lack of customers.
-
Popular Lehigh Valley eatery Billy's Downtown Diner is looking to bring their beloved classic breakfast, brunch and lunch cuisine to customers across the country with a new goal to franchise their operation.
-
Love them or hate them, marshmallow Peeps are inescapable around the Easter holiday. Millions of the brightly colored candies are made daily in Bethlehem by Just Born Quality Confections.
-
Easton's Historic District Commission approved revised plans for the demolition and reconstruction of the McDonald's on Larry Holmes Drive at their Monday meeting.
-
The state-of-the-art St. Luke's SportsPlex, which offers everything from pickleball memberships to sports performance training, will soon offer something specifically for the 21-and-over crowd: beer.
-
TacoFest, the annual event that pays homage to that Mexican dish that fills a fried tortilla with fresh, flavorful ingredients, will return to SteelStacks from 1-6 p.m. June 1, ArtsQuest announced.
-
The restaurants are a fast-casual Mexican restaurant with a location in downtown Allentown; a new bar and lounge concept from the owners of Amigos; and a café, City Center said. The restaurants will open this summer.
-
Wondaffle, a waffle and ice cream shop on the Southside, has officially opened its doors, offering customers indulgent Liege waffles with small-batch ice cream and tasty toppings.
-
Two Rivers Brewing Co. has secured a variance which will allow the business to transform a run-down lot adjacent to its property into a new outdoor beer garden.
-
Queso at Casa and Casa 401 owner Andrea Rincon is set to open Crepes at Casa in the Easton Public Market this spring, offering up intriguing takes on the French dish.
-
The Parade of Shamrocks, hosted by Celtic Cultural Alliance, kicked off Saturday afternoon and wound its way through the city’s Northside. Crowds were packed shoulder-to-shoulder on sidewalks along Broad and Main streets.
-
Jose Garces, a James Beard Award-winning chef who won the second season of "Iron Chef," said Rosa Blanca will open for dinner and cocktail preview nights from 4 p.m. to midnight Friday, March 21, and Saturday, March 22.