EASTON, Pa. — Easton’s Winter Market will return this Saturday, offering shoppers a hub for fresh food and community connection.
The market, from 10 a.m. to noon from Jan. 10 through April 25, will set up outside Easton Public Market, will showcase more than 25 vendors a week, with rotating guest vendors throughout the season.
As the Winter Market continues Easton’s longstanding tradition of supporting local farmers, food producers and artisans, guests can expect a diverse array of farms and specialty food producers.Easton Winter Market release
As the Winter Market continues Easton’s longstanding tradition of supporting local farmers, food producers and artisans, guests can expect a diverse array of farms and specialty food producers.
A release from the Greater Easton Development Partnership lists vendors as Apple Ridge Farm, AquaSprout Farms LLC, Bizzle’s Bites, Breakaway Farms and Bussin’ Butters.
Also, Cabbage Throw Farm, Collective Culture, Earthen Goat, Easton Salsa Co., Elm Hill Vineyard & Winery, Fresh Tofu Inc., Funny Farm Apiaries, High Point Kombucha and Jersey Pickles.
Love The Soup, Mia & Maddie’s Bakery, Oley Ravioli, Primordia Mushrooms, Raspberry Ridge Creamery, Saint Rocco’s Treats, Salvaterra’s Gardens, Scholl Orchards and Serrenta.
And Stehly’s Bakery, The Flour Shop Bakery, Tucker’s Pond & Predatory Plants, Wild for Salmon, Zekraft and additional rotating guest vendors.
Looking to start the New Year with something fresh, fun, and admittedly a little peculiar? Try Allentown’s Fresh Tofu Inc.’s Tofu Crabby Patty.
Or if that’s a bit too exotic, there’s always the classic organic tofu and baked versions, which can be used in myriad ways.
Seasonal programming
Or perhaps you’d like more meat in the mix, in which case you can up your protein count with fresh poultry — including breasts and drumsticks and gizzards and backs — from Breakaway Farms.
If you’re in the market to expand your fungal palate, Primodia Mushrooms has you covered. Taste what all the fuss over Lion’s Mane mushrooms is about it's got the texture of lobster and crab meat with a sweet, savory and meaty profile. Or just enjoy a quality Shiitake.
“Each week will be a kind of ‘fool proof’ order of flowers and foliage that just all works together. This makes it easier for us to learn and get creative together!!”Instagram post from the Houseplanted Easton account
Seasonal programming will highlight nutrition, education and local agriculture.
And on Feb. 7, the market will hold a special grain-focused celebration, “Whole Grain Day,” to encourage the consumption and appreciation of a wide variety of grains.
In March, the Winter Market will align with National Nutrition Month by featuring produce-forward nutrition education, spotlighting seasonal ingredients and healthy eating habits.
And with the Winter Market set right outside the Easton Public Market, guests also can explore the brick-and-mortar vendors and restaurants inside.
They include the newly opened Italian eatery Luca and Sons, and Houseplanted, which just started carrying fresh-cut flowers that customers can make into arrangements, or request an arrangement from owner Alyssa Higgins.
“Each week will be a kind of ‘fool proof’ order of flowers and foliage that just all works together,” an Instagram post from the Houseplanted Easton account dated Dec. 29, 2025, reads.
“This makes it easier for us to learn and get creative together!!”
