-
Scott Piccotti/Distributed / Historic Bethlehem Museums & SitesLast year’s festival sold out of desserts. Historic Bethlehem Museums & Sites said it’s hoping for the same success with another assortment of seasonal sweets this time around.
-
Micaela Hood/LehighValleyNews.comMac and cheese on a stick, barbecue-infused ice cream, and horseradish cheesesteaks are hoping to win over fairgoers in this year's food contest. Voting is done on-site, and the winners will be announced on Monday.
Latest Stories
-
Join the City of Bethlehem and Celtic Cultural Alliance's annual St. Patrick's Day event happening on March 15.
-
The aptly named Lehigh University Pub — located on the third floor of Clayton University Center, just off the Great Room — will welcome the public for the first time on Tuesday.
-
Souper Bowl XV, this year's edition of the annual contest hosted by ArtsQuest, named a tapioca and purple sweet potato soup the best in show.
-
Asian clubs at Lehigh University celebrated the Lunar New Year, which marks the Year of the Wood Snake, on Jan. 31, 2025.
-
It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.
-
With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.
-
Travelers at LVIA will find more dining and drink options from local restaurantuers Zeke and Elaine Zelker and Which Wich, a national sandwich chain.
-
Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.
-
'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
-
Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
-
The Zucchini 500 returned to Easton this Wednesday for its 19th year, offering kids and adults the chance to transform a squash into a vehicle and compete in a race of creativity and community.
-
Insomnia Cookies opened its first location in the Lehigh Valley on East Third Street in South Bethlehem, offering classic and deluxe sweet treats late into the night. The grand opening is Wednesday.
-
“Tony n Tina’s Wedding,” which had popular runs at Musikfest Café at ArtsQuest Center in Bethlehem from 2012-17, will perform one night only Aug. 22 at Bear Creek Mountain Resort.
-
The Dubai chocolate trend was in the Lehigh Valley years before it went viral online. But recently, the trend has recirculated online and brought about new inspiration at local businesses.
-
ShopRite at Madison Farms in Bethlehem Township has deployed smart carts that let customers pay for and bag groceries all at once as they walk through the aisles.
-
There are 51 stops on this year’s trail. In its eighth year, the trail is focused on celebrating local creameries across the state while driving business during the summer months.
-
Easton officials announced Thursday that the city will begin leasing public parking from the county lot and the Social Security building lot to address access to public parking.
-
Check out a roundup of activities, places, and times to see the fireworks as the Lehigh Valley celebrates Independence Day.
-
Turkish candy company Kervan celebrated a groundbreaking for a new warehouse, manufacturing, and office space off Commerce Park Drive at the border of Bethlehem and Lower Nazareth townships.
-
Bethlehem Barrel and Drafthouse, a restaurant set to be operated by Aramark Sports + Entertainment, is slated to open in summer 2025 at The Outlets at Wind Creek, it was announced Thursday.
-
Stahley's, a family restaurant and sports bar established in Allentown in 1968 by Don Stahley, has been for sale for years. For the past two months, the family has begun navigating a change in hands as the restaurant nears being "99.9 percent sold."
-
The survey aims to capture opinions from local restaurants and eateries about single-use plastics.