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Makenzie Christman/LehighValleyNews.comThe Dubai chocolate trend was in the Lehigh Valley years before it went viral online. But recently, the trend has recirculated online and brought about new inspiration at local businesses.
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Micaela Hood/LehighValleyNews.comShopRite at Madison Farms in Bethlehem Township has deployed smart carts that let customers pay for and bag groceries all at once as they walk through the aisles.
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As Lehigh Valley residents treated themselves at the Easton Farmers Market Strawberry Day on Saturday, they also reached into their pockets to help less fortunate neighbors displaced by a Memorial Day row homes fire in Easton.
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The celebrity chef was a headliner at Northampton Community College's Food and Wine Gala.
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The "You Point, We Pick" program will be back at Burnside Garden, 1461 Schoenersville Road, starting Saturday, June 3.
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The salad, sold by Wegmans, has been found to contain undeclared milk, posing a potential risk to individuals with milk allergies.
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Remember Hess's Strawberry Pie? As part of its City Series night on July 1, the IronPigs will honor Allentown and serve the famous pie during the game.
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Have a vegan friend or family member coming over this Memorial Day for your cookout? Accommodate their appetites with these mains, sides and desserts, and inspire your omnivorous guests to try something new.
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The family-friendly festival will take place over Memoral Day weekend, Friday, May 26 to Sunday, May 28 at Cedar Crest College.
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Looking for something to do to celebrate the unofficial kick off to summer? You can take advantage of these events happening right here in the Lehigh Valley.
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The 6th Annual Food Truck Thursday, at South Mall, will be from 4 p.m. to 8 p.m. It will happen every Thursday from May 18 to Sept. 14.
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Get ready for a mouthwatering fiesta at the annual Taco Fest in Easton, featuring delicious tacos from local food trucks, and refreshing beverages from breweries and bars.
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It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.
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With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.
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Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.
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'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
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Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
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U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.
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Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.
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There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.
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Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.
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An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.
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Local restaurants in the Lehigh Valley are already embracing 2025 culinary trends from the National Restaurant Association's annual report. From sustainability efforts to emerging Southeast Asian flavors, businesses have already given customers a taste of what's in store for the new year.
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If you're looking to entertain guests with delectable beverages sans alcohol this New Year's Eve, there are more — and better — options than ever, including some locally-made drinks.