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Will Oliver/LehighValleyNews.comRetro Burger, with its eclectic selection of sandwiches and milkshakes, apparently has closed its doors after two years of service in West Bethlehem. It operated at the former TheMINT Gastropub building at 1223 W. Broad St.
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Courtesy/Michael DrabenstottEaston's Winter Market returns to the city this weekend, offering visitors over 25 vendors, including rotating guests, as well as educational opportunities and special events through April.
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Cupcakes with Egyptian cinnamon are just one confection customers might try as Mia & Maddie bakery moves forward with plans to open a shop in Easton.
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Due to increased prices of ingredients and lack of volunteers, the Good Will Fire Co. No. 1, of Trexlertown, will cancel its annual making of the popular Lenten treats.
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This week, the LehighValleyNews.com digital desk handpicked three events for you to enjoy, including Disney On Ice, Drive-In Double Feature and Hellertown - Lower Saucon Restaurant Week.
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The co-op will lease the entire first floor of the new building under construction at the site. Three floors of apartments will sit above the grocery store on Bethlehem's north side.
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Vegetables, baked goods and local distilleries are participating in 2023's winter market season.
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Nkasso, a West African family-owned eatery, held a ribbon-cutting and grand opening on Friday at 44 N. 8th Street in Allentown. It offers bissap, a drink made out of the flowers of the Roselle plant (a variety of Hibiscus), along with other cultural staples.
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This week, the LehighValleyNews.com digital desk handpicked three events for you to enjoy, including Easton Restaurant Week, the 'Of Portraiture & Polio' exhibition and Positively Picturesque.
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
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A look into local farms that grow for or donate to local food pantries and how they further their missions of feeding people, regardless of if they can pay.
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Sit-down dining and over-the-counter food on the menu for Easton Restaurant Week, starting Jan. 15.
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An Aussie-owned general store and café is “emerging from its lengthy hibernation,” owners said Tuesday on social media. What was once Tucker Silk Mill will now be known as Tucker Garage + Grocery.
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Love's Restaurant and Lounge was designed to bring something entirely new to the Lehigh Valley — a former diner revamped and built up out of passion.
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Despite obstacles, co-owners CJ Moyer and Rogelio Romero are prepping for the grand opening of La Maya, an ultramodern Mexican restaurant coming to downtown Hellertown
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Despite the cold weather, dozens of anglers showed out to the Little Lehigh Creek in Allentown to mark the first day of trout season in Pennsylvania. The Fish and Boat Commission has been hard at work populating local waters with trout since February.
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Looking to throw a solar eclipse party on Monday? Make sure you stock up on some of these awesome eats, including snacks, main courses, and plenty of sweets.
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A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.
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The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
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Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.
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Hundreds of brew enthusiasts joined together, sipping samples from all sorts of stouts, IPAs, ales and more brewed right in the Lehigh Valley.
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Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.
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In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
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“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.