Food & Drink

A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.

The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.

Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.

Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.

In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.

“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.

The event, which will feature at least 17 local, national and international distillers and distributors, will be 1-4 p.m. (11 a.m. for premium access) June 9 in Musikfest Café at the ArtsQuest Center.

A new Irish pub plans to open its doors this summer in a familiar spot in Allentown's West End, with traditional favorites on the menu. The new owners bring years of experience from the Bethlehem bar scene.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

It's been a wonderfully warm week, so you might be hankering for some ice cream. Fortunately, these Lehigh Valley sweets shops have St. Patrick's Day themed frosty desserts that are perfect for this time of year.

Barnes & Noble at Lehigh Valley Mall on Wednesday held a ribbon-cutting ceremony marking a return to its original location. National award-winning author James McBride was on hand to sign copies of his latest novel.

Mishka Premium Vodka owner Russell Fletcher plans to demolish an old A-Treat bottling plant, which would be replaced with an almost-16,000-square-foot distilling facility.

Rosé on the River makes its return to Easton June 15 at Scott Park, where attendees can help support the Greater Easton Development Partnership while enjoying fresh oysters and tasty wine.

The non-alcoholic cocktail trend has exceeded popularity beyond Dry January. More Lehigh Valley restaurants — and even mobile bartending services — are featuring mocktails on their menus as customers increasingly ask for them.

Portugal's Ambassador to the U.S. joined local officials to recognize, celebrate thriving Portuguese culture in Bethlehem and across the Lehigh Valley.

Food flights throughout the area aren't just exclusive to dessert, cocktails, or pasta. Restaurants are cooking up a spin on typical entrees.

ArtsQuest is soliciting vendors for The Cold Brew Hullabaloo, a new cold coffee convention set for 11 a.m.-3 p.m. Sept. 15 in Musikfest Café at ArtsQuest Center at SteelStacks.

Tacos, burgers and pizza: Here's where you can find some of the best food trucks in the Lehigh Valley.

Pizzafest, which ArtsQuest calls "a celebration of all things pizza," will be held Sunday, Sept. 29, at SteelStacks in Bethlehem.

After two heart attacks, Wicked Sweet bakery owner Jessica Pelletier is speaking out to urge her fellow small business owners and others “to make sure that your days are actual days off. To be resting, to be refilling your cup, to be focusing on yourself."

The Bayou, a southern food restaurant in Easton and Bethlehem, features food flights twice a week. The restaurant embraces Fat Tuesday each week with its mac and cheese flight, and celebrates Waffle Wednesday with chicken and waffle flights.

It's time for Strawberry Day at the Easton Farmers' Market, featuring sweet and savory berry dishes, fresh berries, and plenty of entertainment for all.