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Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year. -
Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
Latest Stories
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If you're heading out the door a little early on Tuesday to find some donut deals, you’re likely to head to some familiar spots. Here's where fastnachts are likely to be flying off the shelves. -
In a community revitalization effort from a local community coalition, Fountain Hill is getting its very own restaurant week.
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The annual Wine & Shine Lehigh Valley program by the Lehigh Valley Wine Trail will run for three weekends in April, allowing people to taste wine or spirits at each of seven locations.
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
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Christina Russo, of the Lehigh Valley Food Facebook group, is relaunching the Lehigh Valley Food Breakfast Lunch and Dinner Club to help people meet each other.
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In 1986, Louie Belletieri took over the business his parents founded in 1958 and ran Louie's Italian Restaurant until it closed four years ago.
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In a pinch for that special someone? Easton Public Market is open Tuesday with vendors offering traditional items like flowers and chocolate — even fresh food to cook your sweetie a romantic dinner.
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The 4,000-square-foot restaurant would be built at 1300 Grape St., in an outlying part of the Lehigh Valley Mall parking lot, off the mall entrance from Grape Street.
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Super Bowl Sunday is a big eating day. Health experts are reminding people of some tips to avoid foodborne illnesses during the big game.
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While supermarket inflation is still high, there are savings to be found on Super Bowl snacks. Prices for chicken wings and guacamole have fallen sharply since last year's big game.
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Two Rivers Brewing Co. has secured a variance which will allow the business to transform a run-down lot adjacent to its property into a new outdoor beer garden.
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Queso at Casa and Casa 401 owner Andrea Rincon is set to open Crepes at Casa in the Easton Public Market this spring, offering up intriguing takes on the French dish.
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The Parade of Shamrocks, hosted by Celtic Cultural Alliance, kicked off Saturday afternoon and wound its way through the city’s Northside. Crowds were packed shoulder-to-shoulder on sidewalks along Broad and Main streets.
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Jose Garces, a James Beard Award-winning chef who won the second season of "Iron Chef," said Rosa Blanca will open for dinner and cocktail preview nights from 4 p.m. to midnight Friday, March 21, and Saturday, March 22.
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SangriaFest, which includes food, vendors, lawn games, live music and, of course, the namesake wine-and-fruit beverage, will be 2 p.m. June 21 on the SteelStacks campus in Bethlehem.
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From pizza to dessert, here's where to find the best food deals on Pi Day in the Lehigh Valley.
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Formed in 2008, local weekend event in May features separate day of beer and wine tastings, followed by a for-kids-only day of art and science fun.
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A donation to Essentials Café today, on Moravian Day of Giving, will help the organization continue to serve 400 breakfast and lunch meals per week to those in need in our community.
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Doughpamine by Cake & Corolla is a bakery that makes one thing: cinnamon rolls. But they've got over 20 flavors, and plenty of positivity to make your day just a little bit more special by satisfying your sweet tooth.
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The third annual serving of the suds on the SteelStacks campus will be 2-4 p.m. March 29 in Musikfest Cafe at ArtsQuest Center.Spring Beer Fest III will offer sampling from more than 25 breweries in partnership with the Lehigh Valley Brewer’s Guild, and more than 10 home brewers.
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A-Treat has teamed up with legendary boxer Larry Holmes's Heart of a Legend to craft Larry Holmes Cream Soda, with 20 percent of proceeds going to the nonprofit organization.
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Mangia Carne, a butcher and Italian specialty shop, will soon open its doors at Easton Public Market, bringing a celebrated meat expert and a star chef to the city.
