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Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year. -
Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
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Mishka Premium Vodka owner Russell Fletcher plans to demolish an old A-Treat bottling plant, which would be replaced with an almost-16,000-square-foot distilling facility. -
Rosé on the River makes its return to Easton June 15 at Scott Park, where attendees can help support the Greater Easton Development Partnership while enjoying fresh oysters and tasty wine.
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The non-alcoholic cocktail trend has exceeded popularity beyond Dry January. More Lehigh Valley restaurants — and even mobile bartending services — are featuring mocktails on their menus as customers increasingly ask for them.
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Portugal's Ambassador to the U.S. joined local officials to recognize, celebrate thriving Portuguese culture in Bethlehem and across the Lehigh Valley.
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Food flights throughout the area aren't just exclusive to dessert, cocktails, or pasta. Restaurants are cooking up a spin on typical entrees.
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ArtsQuest is soliciting vendors for The Cold Brew Hullabaloo, a new cold coffee convention set for 11 a.m.-3 p.m. Sept. 15 in Musikfest Café at ArtsQuest Center at SteelStacks.
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Tacos, burgers and pizza: Here's where you can find some of the best food trucks in the Lehigh Valley.
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Pizzafest, which ArtsQuest calls "a celebration of all things pizza," will be held Sunday, Sept. 29, at SteelStacks in Bethlehem.
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After two heart attacks, Wicked Sweet bakery owner Jessica Pelletier is speaking out to urge her fellow small business owners and others “to make sure that your days are actual days off. To be resting, to be refilling your cup, to be focusing on yourself."
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The Bayou, a southern food restaurant in Easton and Bethlehem, features food flights twice a week. The restaurant embraces Fat Tuesday each week with its mac and cheese flight, and celebrates Waffle Wednesday with chicken and waffle flights.
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Legislators are looking for ways to ease the situation.
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Restaurant and bar owners are worried they'll lose customers.
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A business incubator in South Bethlehem is urging other businesses to join in the effort.
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The sounds of the Scottish Highlands return every year with the Celtic Classic Highland Games and Festival. They’ve filled the air for more than three decades.
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More than 20 vegan-themed vendors shared their plant-based products at VegFest over the weekend in Easton.
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Along with the cooler, shorter days, Autumn brings changes in what fresh local produce is available in the Lehigh Valley. Local tomatoes are just a memory, but now is prime time for local apple varieties.
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The Lehigh Valley Restaurant Owners Alliance held a rally Monday afternoon on Main Street Bethlehem in response to the governor's recent veto of legislation to further open up those establishments.
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New restrictions for restaurants and bars in Pennsylvania are now in effect, as part of Governor Wolf’s effort to mitigate a surge in coronavirus cases. Some in carbon county who believe the one-size-fits-all approach isn’t right.
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Fresh produce, vegan treats and healthy alternatives for those in need. A local non-profit, Animal Defenders - Greater Lehigh Valley, is offering a vegan food bank in Easton.
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The Lehigh Valley moved into the yellow phase of reopening - which means child care can resume, customers can return to retail stores and restaurants can serve customers again - with outdoor dining.
