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Stephanie Sigafoos/LehighValleyNews.comPowering up on protein: As focus zeroes in on nutrition, here's how to navigate the nutritional mazeProtein is king in the world of nutrition at the moment, but there are plenty of questions surrounding the trend. Let's take a look at what it is, where to get it from, and how to navigate the complex world of nutrition.
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Distributed/Promenade Saucon ValleyWonder, a fast-growing food and delivery concept that blends elements of a food hall, restaurant and delivery service, is coming to the Promenade this summer, it was announced Tuesday.
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Toastique, whose founder is a Lehigh Valley native, is finally coming to Bethlehem.
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Rachael and Luke Prosseda are siblings that took over the Vineyard di Norma last year, giving it a second life in the Lehigh Valley.
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The restaurant at the Wilbur Mansion has won an award for ambiance and special occasions in the Lehigh Valley.
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
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The Black History Month celebration at Miller Symphony Hall in Allentown will feature music, an awards ceremony, a fashion show and free samples of African and Caribbean eats.
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Bethlehem's Zoning Hearing Board voted to allow the project at a meeting Wednesday night
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Fountain Hill, East Penn, Northampton and other restaurant weeks look to bring together various local restaurants and attract people to locally owned and operated businesses
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The Downtown Bethlehem Association is hosting a St. Patrick's Day-themed cocktail trail on Saturday, March 11.
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If you're heading out the door a little early on Tuesday to find some donut deals, you’re likely to head to some familiar spots. Here's where fastnachts are likely to be flying off the shelves.
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In a community revitalization effort from a local community coalition, Fountain Hill is getting its very own restaurant week.
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The two-day, family-friendly festival features lectures from authors, children's story-hours, a jazz brunch and movie night.
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ArtsQuest, in partnership with the Lehigh Valley Brewer’s Guild, has announced its first annual Spring Beer Fest on April 15 at the SteelStacks campus.
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Erik McGaughey, the new CEO of Meals on Wheels of the Greater Lehigh Valley, says a dedicated staff and hundreds of volunteers are making a difference in ways that go far beyond perceptions of what the nonprofit is and what it provides.
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The daughter of the current owner, who has worked there for more than 20 years, reflects on seeing her community grow up.
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The township's board of comissioners quickly moved to pass their permits on Monday.
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The Pennsylvania Liquor Control Board says black market sales of scarce bourbons — including Pappy Van Winkle 23-year-old — is a big problem and a booming business. 'We have people waiting for the delivery trucks in our parking lots,' a spokesman says.
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The three-day festival features a fiddle competition, Irish dancing, whiskey tastings and Guinness pours.
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Take a look at stories throughout the week of which we are most proud, had a profound impact or that you might want to look at again.
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Organized by the Greater Easton Development Partnership (GEDP), the event offers a variety of merchandise and local foods and drinks for attendees to sample.
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The TV host and restaurateur is coming to Bethlehem to attend a book signing and food and wine gala at Wind Creek Casino on June 2.
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The annual Wine & Shine Lehigh Valley program by the Lehigh Valley Wine Trail will run for three weekends in April, allowing people to taste wine or spirits at each of seven locations.
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!