Food & Drink

Northampton Community College's culinary program put on its June Supper Club on June 7, 2023. It was a five course seasonal, all-vegan menu. Each dinner partners with a different local vendor to highlight their ingredients. This dinner collaborated with local brewery McCall Collective, whose head brewer is also an NCC alumni. (Photos courtesy Shannon Sigafoos)

Attendees can enjoy a cold one before performances while listening to live music at the Pennsylvania Shakespeare Festival at DeSales University.

Bethlehem resident Mary Grube will show off her culinary skills for the chance to win $25,000 and appear in Taste of Home Magazine.

Juneteenth Lehigh Valley will be celebrated with a week of festivities in 2023.

As Lehigh Valley residents treated themselves at the Easton Farmers Market Strawberry Day on Saturday, they also reached into their pockets to help less fortunate neighbors displaced by a Memorial Day row homes fire in Easton.

The celebrity chef was a headliner at Northampton Community College's Food and Wine Gala.

The "You Point, We Pick" program will be back at Burnside Garden, 1461 Schoenersville Road, starting Saturday, June 3.

The salad, sold by Wegmans, has been found to contain undeclared milk, posing a potential risk to individuals with milk allergies.

Remember Hess's Strawberry Pie? As part of its City Series night on July 1, the IronPigs will honor Allentown and serve the famous pie during the game.

Have a vegan friend or family member coming over this Memorial Day for your cookout? Accommodate their appetites with these mains, sides and desserts, and inspire your omnivorous guests to try something new.

Husband and wife Juan and Melanie Martinez, will open their 6th eatery, Miss Jackson’s Kitchen, at 201 McCartney St. in Easton. on the ground floor of Lafayette College’s McCartney Residences.

Costas Paxos and his sisters, Maria and Barbara Paxos, on Sept. 2 opened Not Just Bagels at 5585 Hamilton Blvd., Suite D, Lower Macungie Township, in the Shepherd’s Corner shopping center.

The inaugural Latino Restaurant Week LV, highlighting Latino eateries and cuisine throughout the area, kicked off Thursday in Bethlehem. The event is dubbed as a week, but it actually will take place over three weeks in three cities: Sept. 15-23 in Bethlehem, Sept. 23-30 in Allentown and Sept. 30-Oct. 7 in Easton.

Kou Kitchen offers authentic West African cuisine for private and public events.

Mug refills at designated Musikfest tents are $10 for domestics and $11 for craft beers, but some merchants go their own way.

The market's 'Sweet 16' celebration will pay tribute to the late Linn Walker.

Legislators are looking for ways to ease the situation.

Restaurant and bar owners are worried they'll lose customers.

A business incubator in South Bethlehem is urging other businesses to join in the effort.

The sounds of the Scottish Highlands return every year with the Celtic Classic Highland Games and Festival. They’ve filled the air for more than three decades.

More than 20 vegan-themed vendors shared their plant-based products at VegFest over the weekend in Easton.

Along with the cooler, shorter days, Autumn brings changes in what fresh local produce is available in the Lehigh Valley. Local tomatoes are just a memory, but now is prime time for local apple varieties.