-
Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year. -
Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
Latest Stories
-
The new eatery, Okatshe, will open at 947 W. Hamilton St., connected to The Moxy Allentown Downtown Hotel in mid-September, Garces announced in a release. -
El Jefe Taqueria in Bethlehem is expected to reopen this month. The popular Mexican restaurant has been closed since May because of water damage from a fire in an above apartment complex.
-
Wind Creek Bethlehem held a preview Tuesday for its latest restaurant: Bethlehem Barrel and Drafthouse.
-
Ray Neeb, senior vice president of operations for ArtsQuest, said he and his team are “out here day and night” to be sure of a smooth celebration from July 31 through Aug. 10.
-
German food, polka and Cast in Bronze are just some of the beloved traditions found at Musikfest each year.
-
After 13 years on the brewpub scene, Two Rivers Brewing Company will shutter the doors on its Easton location this Aug. 17.
-
Palmer Township supervisors approved final plans for the Lehigh Valley's first Rutter's, set to be built on Main Street, near Tatamy, during their Monday meeting.
-
One of Easton's favorite cultural festivals, Lebanese Heritage Day returns to the city this weekend, featuring plenty of music, culture, and, of course, food.
-
MeLVin will join families for a Phamily Phun Night at Bear Creek Mountain Resort on Aug. 13.
-
Ending months of BYOB, which patrons have come to like, the former Nonna Sulina's has moved to Fountain Hill under a new name and can finally announce full-service status.
-
Erik McGaughey, the new CEO of Meals on Wheels of the Greater Lehigh Valley, says a dedicated staff and hundreds of volunteers are making a difference in ways that go far beyond perceptions of what the nonprofit is and what it provides.
-
The daughter of the current owner, who has worked there for more than 20 years, reflects on seeing her community grow up.
-
The township's board of comissioners quickly moved to pass their permits on Monday.
-
The Pennsylvania Liquor Control Board says black market sales of scarce bourbons — including Pappy Van Winkle 23-year-old — is a big problem and a booming business. 'We have people waiting for the delivery trucks in our parking lots,' a spokesman says.
-
The three-day festival features a fiddle competition, Irish dancing, whiskey tastings and Guinness pours.
-
Take a look at stories throughout the week of which we are most proud, had a profound impact or that you might want to look at again.
-
Organized by the Greater Easton Development Partnership (GEDP), the event offers a variety of merchandise and local foods and drinks for attendees to sample.
-
The TV host and restaurateur is coming to Bethlehem to attend a book signing and food and wine gala at Wind Creek Casino on June 2.
-
Toastique, whose founder is a Lehigh Valley native, is finally coming to Bethlehem.
-
Rachael and Luke Prosseda are siblings that took over the Vineyard di Norma last year, giving it a second life in the Lehigh Valley.
-
The restaurant at the Wilbur Mansion has won an award for ambiance and special occasions in the Lehigh Valley.
-
Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
