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Justin Kline/House & Land Real EstateThe longtime owner of Braveheart Highland Pub is looking to pass the torch — but not close the doors.
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Distributed/ArtsQuestSangriafest, Tacofest and Ginvitational will be back with "craft spirits and global flavors," ArtsQuest said in a news release.
Latest Stories
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Powering up on protein: As focus zeroes in on nutrition, here's how to navigate the nutritional mazeProtein is king in the world of nutrition at the moment, but there are plenty of questions surrounding the trend. Let's take a look at what it is, where to get it from, and how to navigate the complex world of nutrition.
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Wonder, a fast-growing food and delivery concept that blends elements of a food hall, restaurant and delivery service, is coming to the Promenade this summer, it was announced Tuesday.
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Alton Brown, who started the Food Network’s “Good Eats” show, will perform An Evening of Alton Brown at 7:30 p.m. April 16, the theater announced. Tickets go on sale at 10 a.m. Friday, Jan. 30.
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Just Born and its Peeps are bringing out some unique store exclusives for Easter 2026, including strawberry Pop-Tarts, SunnyD and mango chili lime.
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Beloved Easton cinnamon roll shop Doughpamine has closed its doors, and will be selling off their remaining equipment on Friday, Jan. 16, 2026.
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Hear firsthand the stories of a longtime family-run bakery this Saturday.
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Available through early March, the private chalets seat up to six guests and are designed in an alpine décor, including seasonal treats such as hot chocolate, s’mores and optional add-on snacks, as well as access to a heated outdoor hot tub.
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Google listings as of Tuesday showed both locations as “temporarily closed,” indicating at least a temporary halt in operations. Hours for the Bethlehem location were erased from online search results on Monday.
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Retro Burger, with its eclectic selection of sandwiches and milkshakes, apparently has closed its doors after two years of service in West Bethlehem. It operated at the former TheMINT Gastropub building at 1223 W. Broad St.
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Easton's Winter Market returns to the city this weekend, offering visitors over 25 vendors, including rotating guests, as well as educational opportunities and special events through April.
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An Aussie-owned general store and café is “emerging from its lengthy hibernation,” owners said Tuesday on social media. What was once Tucker Silk Mill will now be known as Tucker Garage + Grocery.
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Love's Restaurant and Lounge was designed to bring something entirely new to the Lehigh Valley — a former diner revamped and built up out of passion.
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Despite obstacles, co-owners CJ Moyer and Rogelio Romero are prepping for the grand opening of La Maya, an ultramodern Mexican restaurant coming to downtown Hellertown
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Despite the cold weather, dozens of anglers showed out to the Little Lehigh Creek in Allentown to mark the first day of trout season in Pennsylvania. The Fish and Boat Commission has been hard at work populating local waters with trout since February.
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Looking to throw a solar eclipse party on Monday? Make sure you stock up on some of these awesome eats, including snacks, main courses, and plenty of sweets.
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A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.
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The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
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Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.
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Hundreds of brew enthusiasts joined together, sipping samples from all sorts of stouts, IPAs, ales and more brewed right in the Lehigh Valley.
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Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.
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In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
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“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.