Business News

A developer hopes to complete a four-story, 49-unit apartment complex in about a year after breaking ground Friday in Allentown.

Big Chicken, known for its food and customer service, is set to make its mark in the Lehigh Valley and other areas in Pennsylvania, alongside existing locations across the U.S.

Inclement weather created expected low attendance and revenues at this year's Celtic Classic festival, placing the future of the event in question.

St. Luke's University Health Network built a two-story orthopedic hospital. Patients will be able to receive same-day surgery on their knees, hips, spine, hands and shoulders, among other injuries.

Meals on Wheels of the Greater Lehigh Valley has joined a group of local organizations and schools that plans to partner with local farmers to develop a strong local and sustainable food infrastructure to provide balanced, nutritious food to the region’s ever-growing population.

The Allentown restaurant is expected to offer takeout until repairs are finished. But customers should be patient, as it only has one phone and does not take online orders.

The appointment of Vicki Doulé as head of Capital Blue Cross' Lehigh Valley operations reunites her with the company where she previously worked for 23 years.

Graze Craze is a charcuterie store offering curated grazing boards and boxes at 4612 Broadway Road in the Tilghman Square shopping center in South Whitehall. More locations in the Bethlehem and Easton areas are planned.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

The grand opening of a new Jersey Mike's in the Easton area is set for Wednesday, Sept. 27. The store is celebrating the event with a fundraiser for a local nonprofit.

Pocono Wildlife Rehabilitation and Education Center has a new fawn hotline, where a fawn specialist will help callers quickly determine if a newly found fawn needs help, or needs to be left alone.

The Easton Area Chamber of Commerce showcased five commercial properties for lease in the city's Downtown, inviting interested developers, investors and community members.

The 49th annual Boutique for Hope at St. Luke's SportsPlex is a clothing and household items shopping event, with proceeds benefiting three cancer-centric departments at St. Luke's Hospital.

Lower Macungie Township’s planning commission voted Tuesday to recommend approving a mixed-use project at 617 N. Krocks Rd. set to include a 318-unit apartment complex, a 160-room hotel and nearly 20,000 square feet of retail space.

The two-story, 6,000-square foot building will let New Bethany grow its programs as it marks its 40th anniversary, the nonprofit said.

United Natural Foods Inc. operates a distribution center in the North Valley Trade Center in the Schnecksville section of North Whitehall Township. The company says 716 jobs will be affected.

More than a dozen volunteers on Tuesday committed their service to the community’s schoolchildren who find themselves at odds with the law for the first time.

Stahley's, a family restaurant and sports bar established in Allentown in 1968 by Don Stahley, has been for sale for years. For the past two months, the family has begun navigating a change in hands as the restaurant nears being "99.9 percent sold."

Whitehall Township Board of Commissioners unanimously approval a developer's request to construct 57 townhomes and 59 single-unit homes along Rural Road in two phases, not one, as was originally proposed.

Weyerbacher Brewing, which has been in Easton since its founding in 1995, will open a tap room in the former Pines Dinner Theater space adjacent to Fairgrounds Hotel in Allentown, the building's owner said.

A "team of experienced food entrepreneurs" purchased the former Buca di Beppo restaurant at 714 Grape St. for $1.15 million, Sultan Property Group LLC, which completed the acquisition.

The $13 million contract was with the Local Food Purchasing Assistance Program. A pandemic-era program, commonwealth farmers were paid to supply local food banks with fresh produce.