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Distributed/Doug YoungAfter a decade of business, the restaurant inside the Renaissance Allentown Hotel is expanding its regional sourcing and guest experience with a new culinary concept and revamped interior. Director of Culinary and Restaurant Operations Nick Vogel said he intends to let local ingredients "shine" in the restaurant's four seasonal menus.
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Jason Addy/LehighValleyNews.comJ Rads Wood Fired Pizza fed Allentown Rescue Mission residents last week amid bitterly cold weather.
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El Jefe Taqueria in Bethlehem is expected to reopen this month. The popular Mexican restaurant has been closed since May because of water damage from a fire in an above apartment complex.
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Wind Creek Bethlehem held a preview Tuesday for its latest restaurant: Bethlehem Barrel and Drafthouse.
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Ray Neeb, senior vice president of operations for ArtsQuest, said he and his team are “out here day and night” to be sure of a smooth celebration from July 31 through Aug. 10.
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German food, polka and Cast in Bronze are just some of the beloved traditions found at Musikfest each year.
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After 13 years on the brewpub scene, Two Rivers Brewing Company will shutter the doors on its Easton location this Aug. 17.
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Palmer Township supervisors approved final plans for the Lehigh Valley's first Rutter's, set to be built on Main Street, near Tatamy, during their Monday meeting.
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One of Easton's favorite cultural festivals, Lebanese Heritage Day returns to the city this weekend, featuring plenty of music, culture, and, of course, food.
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MeLVin will join families for a Phamily Phun Night at Bear Creek Mountain Resort on Aug. 13.
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Ending months of BYOB, which patrons have come to like, the former Nonna Sulina's has moved to Fountain Hill under a new name and can finally announce full-service status.
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At 7:30 p.m. Saturday, July 19, Copeland will headline ArtsQuest's Blast Furnace Blues Festival, performing on the Levitt Pavilion SteelStacks stage. The concert and festival are free.
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Souper Bowl XV, this year's edition of the annual contest hosted by ArtsQuest, named a tapioca and purple sweet potato soup the best in show.
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Asian clubs at Lehigh University celebrated the Lunar New Year, which marks the Year of the Wood Snake, on Jan. 31, 2025.
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It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.
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With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.
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Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.
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'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
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Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
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U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.
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Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.
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There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.
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Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.
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An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.