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Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year. -
Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
Latest Stories
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After closing its doors in March 2020 due to the coronavirus pandemic, New Bethany South Side Drop-in reopened on Monday. -
ArtsQuest and the Lehigh Valley Brewers' Guild teamed up to launch the Spring Beer Fest in Bethlehem Saturday. With more than 850 tickets sold, the festival is likely to make a return, organizers said.
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The event, hosted by the Celtic Cultural Alliance and Colony Meadery, offers attendees a chance to learn about mead's history and production as well as sample different meads.
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Store associates Jessica Pastor and Crystal Garcia were chosen to be the face of a familiar brand after their store raised $12,448 to assist local food banks.
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Jon Steinman, author of the book “Grocery Story: The Promise of Food Co-ops in the Age of Grocery Giants,” is coming to speak to the Bethlehem Food Co-op’s audience.
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Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Ahead of the holiday weekend, the LehighValleyNews.com team did something it probably shouldn’t have – looked at TikTok.
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There are plenty of fun, as well as sacred, ways to celebrate Easter in 2023.
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In past years, Peeps has held the title of No. 1 Easter candy in the country. This is no longer the case.
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The Lehigh Valley Brewers Guild met at Lost Tavern Brewery on Tuesday to begin preparations for Lehigh Valley Beer Week on April 29-May 6.
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Two Rivers Brewing Co. has secured a variance which will allow the business to transform a run-down lot adjacent to its property into a new outdoor beer garden.
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Queso at Casa and Casa 401 owner Andrea Rincon is set to open Crepes at Casa in the Easton Public Market this spring, offering up intriguing takes on the French dish.
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The Parade of Shamrocks, hosted by Celtic Cultural Alliance, kicked off Saturday afternoon and wound its way through the city’s Northside. Crowds were packed shoulder-to-shoulder on sidewalks along Broad and Main streets.
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Jose Garces, a James Beard Award-winning chef who won the second season of "Iron Chef," said Rosa Blanca will open for dinner and cocktail preview nights from 4 p.m. to midnight Friday, March 21, and Saturday, March 22.
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SangriaFest, which includes food, vendors, lawn games, live music and, of course, the namesake wine-and-fruit beverage, will be 2 p.m. June 21 on the SteelStacks campus in Bethlehem.
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From pizza to dessert, here's where to find the best food deals on Pi Day in the Lehigh Valley.
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Formed in 2008, local weekend event in May features separate day of beer and wine tastings, followed by a for-kids-only day of art and science fun.
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A donation to Essentials Café today, on Moravian Day of Giving, will help the organization continue to serve 400 breakfast and lunch meals per week to those in need in our community.
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Doughpamine by Cake & Corolla is a bakery that makes one thing: cinnamon rolls. But they've got over 20 flavors, and plenty of positivity to make your day just a little bit more special by satisfying your sweet tooth.
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The third annual serving of the suds on the SteelStacks campus will be 2-4 p.m. March 29 in Musikfest Cafe at ArtsQuest Center.Spring Beer Fest III will offer sampling from more than 25 breweries in partnership with the Lehigh Valley Brewer’s Guild, and more than 10 home brewers.
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A-Treat has teamed up with legendary boxer Larry Holmes's Heart of a Legend to craft Larry Holmes Cream Soda, with 20 percent of proceeds going to the nonprofit organization.
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Mangia Carne, a butcher and Italian specialty shop, will soon open its doors at Easton Public Market, bringing a celebrated meat expert and a star chef to the city.
