Food & Drink

The troop from New Tripoli has set a goal of selling 6,000 boxes, with plans to use that money to fund a two-week trip to Europe next year.

Easton Restaurant Week is back and better than ever, with 22 restaurants offering special selections at fixed prices, covering everything from everyday eats to haute cuisine.

Dave & Buster's Lehigh Valley location doled out 200 passes for free games for a year Friday, drawing hundreds of people to the hybrid arcade/bar/restaurant.

According to a release from the Hellertown-Lower Saucon Chamber of Commerce, another local winter restaurant week is on its way.

Dave & Buster's Lehigh Valley location is reopening on Jan. 12 with fresh new features including specialized social bays for gamers to enjoy.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

ArtsQuest’s annual Souper Bowl, in which area restaurants compete for recognition as creating the best bouillons and superior stews, will return for a 14th year, the organization has announced. In addition, this year’s event will feature a new experience: a Best Thing You Ever Made soup demo with Chef Lee Chizmar, an Allentown native from the restaurant Bolete and Mr. Lee’s Noodles.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

Both the number of guests and vendor sales were up substantially over 2022. The Winter Market begins Jan. 6.

A popular cocktail bar and restaurant is closed on Bethlehem's Southside, but the owner says she hopes to reopen early next year.

Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.

Maybe you woke up this morning wondering, "What is escovitch fish?" (Maybe you didn't?) We answer that and more in this daily list of useful information chosen to inform and enhance your day.

Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.

The former Taps Tavern, which closed in 2020 amid the onset of the COVID-19 pandemic, is set to become a Plaza Azteca Mexican restaurant.

Easton's Garlic Fest saw a good turnout despite the threat of rain.

The annual festival is back for its 12th year featuring beer, food, music, and wiener dogs.

Rosanna’s Restaurant, which temporarily closed in February, is expected to reopen in the winter as a modern deli and bar, Rosa's Corner, at 2 E. Broad St. in Bethlehem.

The event will include German food, crafts, music and activities such as wiener dog races, a barrel-rolling competition and the Pennsylvania State Steinholding Championship. Four biergartens will offer beer including Yuengling, Hofbräu, Samuel Adams, Dogfish Head, Victory and more.

Music, desserts, clothes and, of course, garlic make way at the Easton Garlic Fest

Two new Wayback Burgers locations are coming soon to Bethlehem and Lower Macungie Township.

Ms. Velvet’s Café, a walk-up eatery serving breakfast and lunch, held a grand opening Sept. 20 at 239 N. Fourth St. in downtown Allentown. The business is named in memory of owner Carlos Marrero's late sister, Ruby Marrero, who died as a result of a hit-and-run accident a few blocks away from the eatery in 2017.

Husband and wife Juan and Melanie Martinez, will open their 6th eatery, Miss Jackson’s Kitchen, at 201 McCartney St. in Easton. on the ground floor of Lafayette College’s McCartney Residences.