-
Distributed/Historic Bethlehem Museums & SitesHear firsthand the stories of a longtime family-run bakery this Saturday.
-
Micaela Hood/LehighValleyNews.comAvailable through early March, the private chalets seat up to six guests and are designed in an alpine décor, including seasonal treats such as hot chocolate, s’mores and optional add-on snacks, as well as access to a heated outdoor hot tub.
Latest Stories
-
The German-inspired holiday market opened on Friday, Nov. 16 at ArtsQuest's SteelStacks campus.
-
The company — most often recognized for its locally owned Red Robin franchises — is undergoing a rebrand to reflect its future and potential growth. The move will unite Red Robin and Wingstop franchises under one entity: Lehigh Valley Restaurant Brands.
-
After more than 30 years of business in Bethlehem Township, the 2722 Easton Ave. Johnny's Gyros building will operate under a new name. Real estate agents confirmed another Greek restaurant will lease the space.
-
Opening the shop is a dream come true for owner Gina Passerman, who said she got the idea during COVID-19 lockdowns. Her goal was to make a place where people can go to "spend time, enjoy each other's company, and smile and be happy."
-
Paranormal Pizza has a new home on Sundays, with Jay's Local in Allentown hosting the beloved vegan pizzeria until they open their new brick and mortar location.
-
The coffee chain has billed customers an extra charge for dairy replacements like soy and almond milk. That charge will cease in early November.
-
Thousands of guests swarmed downtown Easton for PA BaconFest 2024 on Saturday, Nov. 2, with all sorts of savory and sweet dining options, on top of plenty of bacon merchandise and entertainment.
-
"Owning a restaurant is hard and expensive, and lots of aspects of it are out of your control," said Rachael Prosseda of the Vineyard Di Norma. The restaurant will close Dec. 24.
-
PA BaconFest returns to Easton on Nov. 2 and 3, featuring tons of eateries, vendors, competitions and more, all featuring everyone's favorite crispy, salty, savory food.
-
The restaurant changed hands and its name around two years ago. Now, it's set to soon return to what the community last knew it as: Spiros Restaurant.
-
Pat's Pizza & Bistro in Bethlehem, which went viral for its pasta flights earlier this year, is offering up a seasonal menu of fall comfort foods. It features (what else?) a sage pumpkin gnocchi in a homemade pumpkin cream sauce.
-
270 years of fresh veggies and baked goods sold in Easton open air market
-
Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
-
Country Club Brewing, a craft brewery fours years in the making, is expected to open within a few weeks at 323 Pierce St. in South Bethlehem.
-
This year, people seeking Halloween thrills have a real selection of places to go and things to see: Have a butterbeer, a ride in a spooky hot air balloon or scream your lungs out. Your choice.
-
LehighValleyNews.com newsroom has handpicked 3 Valley events for you to enjoy this weekend. This week we feature Autumn Splendor Fall Foliage Train Ride, Eerie Easton Walking Tours and a very Lit performance at Musikfest Cafe.
-
Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.
-
Maybe you woke up this morning wondering, "What is escovitch fish?" (Maybe you didn't?) We answer that and more in this daily list of useful information chosen to inform and enhance your day.
-
Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.
-
The former Taps Tavern, which closed in 2020 amid the onset of the COVID-19 pandemic, is set to become a Plaza Azteca Mexican restaurant.
-
Easton's Garlic Fest saw a good turnout despite the threat of rain.
-
The annual festival is back for its 12th year featuring beer, food, music, and wiener dogs.