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Dave Specter/Alligator RecordsAt 7:30 p.m. Saturday, July 19, Copeland will headline ArtsQuest's Blast Furnace Blues Festival, performing on the Levitt Pavilion SteelStacks stage. The concert and festival are free. -
Scott Piccotti/Distributed / Historic Bethlehem Museum & SitesThe action ramps up Friday with Market to Go, open from 3-7 p.m., with offerings of blueberry crumb pie, coffee cake, strudel, sugar cookies and blueberry swirl ice cream. The event continues Saturday and Sunday from 10 a.m. to 6 p.m. both days.
Latest Stories
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Christkindlmarkt started off its 2023 season with balmy weather, but that didn't stop folks from feeling the holiday spirit. Organizers say opening day set a record and traffic was up significantly the first weekend. -
Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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The holiday market is back with a bigger ice skating rink, a visit from Santa and new food.
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Lehigh Valley restaurants are taking the traditional Thanksgiving spread — turkey, stuffing, mashed potatoes and cranberry sauce — and mashing it up with other items.
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Even with 1,500 turkeys donated from a local grocery chain, some families in the Lehigh Valley will go without thanksgiving dinner.
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Former Easton Area School Board member Frank Pintabone has announced his largest Thanksgiving turkey giveaway this year, with 300 free birds going out to families in need across the city.
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Easton's 12th PA Bacon Fest drew thousands of fans to the city's Downtown on Saturday, with everyone lining up for bacon burgers, desserts, brews and so much more.
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It's time for PA Bacon Fest in Easton. Nov. 4 and 5 mark the return of the city's favorite festival, featuring plenty of salty, smoky bacon in just about every iteration you can imagine.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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The organization will present "An 'Old Fashioned' Christmas" and "The Holiday Wine Dinner" to bring the holiday spirit alive.
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Provident Bank, New Bethany Ministries and the Lehigh Valley IronPigs are collaborating to hold a frozen turkey drive at Coca-Cola Park in Allentown in the hope of bringing meals to families in need for Thanksgiving.
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Beer is a year-round reward but in the fall, special flavors make for heartier nectar at Shangy's in Emmaus.
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This week, the LehighValleyNews.com digital desk has handpicked three events for you to enjoy, including the "Starstruck: An American Tale" art exhibit, Screamin' Green Hauntoween at Crayola Experience and some indoor activities.
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Pat's Pizza & Bistro in Bethlehem, which went viral for its pasta flights earlier this year, is offering up a seasonal menu of fall comfort foods. It features (what else?) a sage pumpkin gnocchi in a homemade pumpkin cream sauce.
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270 years of fresh veggies and baked goods sold in Easton open air market
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
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Country Club Brewing, a craft brewery fours years in the making, is expected to open within a few weeks at 323 Pierce St. in South Bethlehem.
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This year, people seeking Halloween thrills have a real selection of places to go and things to see: Have a butterbeer, a ride in a spooky hot air balloon or scream your lungs out. Your choice.
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LehighValleyNews.com newsroom has handpicked 3 Valley events for you to enjoy this weekend. This week we feature Autumn Splendor Fall Foliage Train Ride, Eerie Easton Walking Tours and a very Lit performance at Musikfest Cafe.
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Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.
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Maybe you woke up this morning wondering, "What is escovitch fish?" (Maybe you didn't?) We answer that and more in this daily list of useful information chosen to inform and enhance your day.
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Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.
