-
Dave Specter/Alligator RecordsAt 7:30 p.m. Saturday, July 19, Copeland will headline ArtsQuest's Blast Furnace Blues Festival, performing on the Levitt Pavilion SteelStacks stage. The concert and festival are free. -
Scott Piccotti/Distributed / Historic Bethlehem Museum & SitesThe action ramps up Friday with Market to Go, open from 3-7 p.m., with offerings of blueberry crumb pie, coffee cake, strudel, sugar cookies and blueberry swirl ice cream. The event continues Saturday and Sunday from 10 a.m. to 6 p.m. both days.
Latest Stories
-
The first Easton Sweet Stroll will combine the excitement of a traditional pub crawl with the irresistibility of freshly baked goods. It's planned for noon to 7 p.m. Friday, Feb. 23, and will feature 11 local sweet shops in Downtown Easton. -
Bell Hall, a gourmet burger bar that opened its doors in October 2015, is listed as “permanently closed” on Google.
-
The restoration of the Macungie Pub continues, with a projected summer opening after a restaurant lease has been signed
-
Jay Losagio will soon bring a specialized donut shop to Hellertown called 'Aloha Jay's.' It will serve up traditional and fruit-filled malasadas, which are confections beloved across the Hawaiian islands.
-
Spring Beer Fest, which had a sold-out debut last year on the SteelStacks campus, will again serve up the suds for a second year March 30, ArtsQuest announced.
-
Visit the zoo, give the gift of wine or take a walk with your boo.
-
A Super Bowl Sunday tradition in Easton for more than 25 years, the chili cookoff held by Pearly Baker's Alehouse crowned a new set of winners Sunday.
-
Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
-
Wing your Super Bowl party with these recipes inspired by Bethlehem's chefs
-
When 33-year-old Miguel Barragan shows up to the kitchen at Texas Roadhouse, people know to get out of his way. Next month, he's competing nationally in a very specific kind of competition — one that he's been dominating this year.
-
Provident Bank, New Bethany Ministries and the Lehigh Valley IronPigs are collaborating to hold a frozen turkey drive at Coca-Cola Park in Allentown in the hope of bringing meals to families in need for Thanksgiving.
-
Beer is a year-round reward but in the fall, special flavors make for heartier nectar at Shangy's in Emmaus.
-
This week, the LehighValleyNews.com digital desk has handpicked three events for you to enjoy, including the "Starstruck: An American Tale" art exhibit, Screamin' Green Hauntoween at Crayola Experience and some indoor activities.
-
Pat's Pizza & Bistro in Bethlehem, which went viral for its pasta flights earlier this year, is offering up a seasonal menu of fall comfort foods. It features (what else?) a sage pumpkin gnocchi in a homemade pumpkin cream sauce.
-
270 years of fresh veggies and baked goods sold in Easton open air market
-
Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
-
Country Club Brewing, a craft brewery fours years in the making, is expected to open within a few weeks at 323 Pierce St. in South Bethlehem.
-
This year, people seeking Halloween thrills have a real selection of places to go and things to see: Have a butterbeer, a ride in a spooky hot air balloon or scream your lungs out. Your choice.
-
LehighValleyNews.com newsroom has handpicked 3 Valley events for you to enjoy this weekend. This week we feature Autumn Splendor Fall Foliage Train Ride, Eerie Easton Walking Tours and a very Lit performance at Musikfest Cafe.
-
Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.
-
Maybe you woke up this morning wondering, "What is escovitch fish?" (Maybe you didn't?) We answer that and more in this daily list of useful information chosen to inform and enhance your day.
-
Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.
