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Stephanie Sigafoos/LehighValleyNews.comPowering up on protein: As focus zeroes in on nutrition, here's how to navigate the nutritional mazeProtein is king in the world of nutrition at the moment, but there are plenty of questions surrounding the trend. Let's take a look at what it is, where to get it from, and how to navigate the complex world of nutrition.
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Distributed/Promenade Saucon ValleyWonder, a fast-growing food and delivery concept that blends elements of a food hall, restaurant and delivery service, is coming to the Promenade this summer, it was announced Tuesday.
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Love's Restaurant and Lounge was designed to bring something entirely new to the Lehigh Valley — a former diner revamped and built up out of passion.
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Despite obstacles, co-owners CJ Moyer and Rogelio Romero are prepping for the grand opening of La Maya, an ultramodern Mexican restaurant coming to downtown Hellertown
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Despite the cold weather, dozens of anglers showed out to the Little Lehigh Creek in Allentown to mark the first day of trout season in Pennsylvania. The Fish and Boat Commission has been hard at work populating local waters with trout since February.
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Looking to throw a solar eclipse party on Monday? Make sure you stock up on some of these awesome eats, including snacks, main courses, and plenty of sweets.
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A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.
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The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
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Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.
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Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.
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In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
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“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.
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Get ready for a mouthwatering fiesta at the annual Taco Fest in Easton, featuring delicious tacos from local food trucks, and refreshing beverages from breweries and bars.
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Fried oyster, duck confit and sauvignon blanc are just some of the sinful items on the menu at the upscale dinner on Thursday, May 18.
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Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Local bands will perform at a series of concerts scheduled Sunday from May 21 through June 11 at the Harmony Pavilion on the South Bethlehem Greenway.
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The two events hosted in Bethlehem's Rose Garden will bring the city food and drinks, live music, artisans and more.
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Despite a devastating blaze at their North New Street vegan pizzeria, the owners and manager of Paranormal Pizza are still slinging pies in the Lehigh Valley.
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Easton's Expanded Outdoor Dining Program, which stretches seating into parking spots outside local eateries, will relaunch on May 6.
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Accessorize your festing togs with a mug.
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The developer, with strong ties to the Lehigh Valley, plans to turn the corner property into a restaurant — with at least one hot dog on the menu.
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The event featured 35 local vendors selling vegetarian and vegan products as well as free workout classes and a live recipe demo.
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Mad Dogs Hot Dogs in Macungie is no longer closing after owners announced a buyer of the restaurant.
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Easton Mayor Sal Panto Jr. has announced a set of pop-up festivals and other outdoor events scheduled throughout the city during spring and summer. The free events will feature free food, drinks and entertainment for all.