Food & Drink

The festival is in its 36th year. It's scheduled to continue through the weekend without the Tartan Parade.

The Coop Sports Bar & Kitchen opened Thursday at 2722 Freemansburg Ave. with plans for a neighborhood sports bar and new menu. It's in the building that had been Fat Jacks' since 1991.

A second Raising Cane's restaurant, proposed for Hanover Township in Lehigh County, received its first approval from municipal planners Tuesday. It joins another Cane's proposed for Lower Macungie Twp. last month.

Now in its 35th year, the event — organized by the Celtic Cultural Alliance (CCA) — will feature five stages of Celtic entertainers, Irish food, beer and whiskey, a Haggis Bowl contest, a youth fiddle competition and a Tartan parade with pipe bands.

The historical site celebrated the 10th anniversary of the Apple Days Festival and the 275th year of the plantation.

Friends of the Easton Cemetery and the West Ward Community Initiative are hosting Community Day at Easton Cemetery this Saturday, with tours, activities and food for all.

The 7-foot-tall hard plastic figure was in storage for over 15 years, and the plan has always been to put him on Yocco's roof. Opportunity recently presented itself. Now, all he needs is a name.

Ayat, the Lehigh Valley's first Palestinian restaurant, welcomes diners to savor authentic Palestinian cuisines such as hummus, laffa and mashawy.

The owners of 515 Main Sports Club (previously Corked 2.0) are getting set for a grand opening, while the spot that once housed Broadway Social in South Bethlehem seeks a new partner.

The fall celebration starts on Saturday, Sept. 16, at Burnside Plantation in Bethlehem.

The two-day, family-friendly festival features lectures from authors, children's story-hours, a jazz brunch and movie night.

ArtsQuest, in partnership with the Lehigh Valley Brewer’s Guild, has announced its first annual Spring Beer Fest on April 15 at the SteelStacks campus.

Erik McGaughey, the new CEO of Meals on Wheels of the Greater Lehigh Valley, says a dedicated staff and hundreds of volunteers are making a difference in ways that go far beyond perceptions of what the nonprofit is and what it provides.

The daughter of the current owner, who has worked there for more than 20 years, reflects on seeing her community grow up.

The township's board of comissioners quickly moved to pass their permits on Monday.

The Pennsylvania Liquor Control Board says black market sales of scarce bourbons — including Pappy Van Winkle 23-year-old — is a big problem and a booming business. 'We have people waiting for the delivery trucks in our parking lots,' a spokesman says.

The three-day festival features a fiddle competition, Irish dancing, whiskey tastings and Guinness pours.

Take a look at stories throughout the week of which we are most proud, had a profound impact or that you might want to look at again.

Organized by the Greater Easton Development Partnership (GEDP), the event offers a variety of merchandise and local foods and drinks for attendees to sample.

The TV host and restaurateur is coming to Bethlehem to attend a book signing and food and wine gala at Wind Creek Casino on June 2.

Toastique, whose founder is a Lehigh Valley native, is finally coming to Bethlehem.

Rachael and Luke Prosseda are siblings that took over the Vineyard di Norma last year, giving it a second life in the Lehigh Valley.