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Stephanie Sigafoos/LehighValleyNews.comPowering up on protein: As focus zeroes in on nutrition, here's how to navigate the nutritional mazeProtein is king in the world of nutrition at the moment, but there are plenty of questions surrounding the trend. Let's take a look at what it is, where to get it from, and how to navigate the complex world of nutrition.
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Distributed/Promenade Saucon ValleyWonder, a fast-growing food and delivery concept that blends elements of a food hall, restaurant and delivery service, is coming to the Promenade this summer, it was announced Tuesday.
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The restaurants are a fast-casual Mexican restaurant with a location in downtown Allentown; a new bar and lounge concept from the owners of Amigos; and a café, City Center said. The restaurants will open this summer.
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Wondaffle, a waffle and ice cream shop on the Southside, has officially opened its doors, offering customers indulgent Liege waffles with small-batch ice cream and tasty toppings.
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Two Rivers Brewing Co. has secured a variance which will allow the business to transform a run-down lot adjacent to its property into a new outdoor beer garden.
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Queso at Casa and Casa 401 owner Andrea Rincon is set to open Crepes at Casa in the Easton Public Market this spring, offering up intriguing takes on the French dish.
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The Parade of Shamrocks, hosted by Celtic Cultural Alliance, kicked off Saturday afternoon and wound its way through the city’s Northside. Crowds were packed shoulder-to-shoulder on sidewalks along Broad and Main streets.
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Jose Garces, a James Beard Award-winning chef who won the second season of "Iron Chef," said Rosa Blanca will open for dinner and cocktail preview nights from 4 p.m. to midnight Friday, March 21, and Saturday, March 22.
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SangriaFest, which includes food, vendors, lawn games, live music and, of course, the namesake wine-and-fruit beverage, will be 2 p.m. June 21 on the SteelStacks campus in Bethlehem.
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From pizza to dessert, here's where to find the best food deals on Pi Day in the Lehigh Valley.
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Formed in 2008, local weekend event in May features separate day of beer and wine tastings, followed by a for-kids-only day of art and science fun.
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A donation to Essentials Café today, on Moravian Day of Giving, will help the organization continue to serve 400 breakfast and lunch meals per week to those in need in our community.
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Now in its 35th year, the event — organized by the Celtic Cultural Alliance (CCA) — will feature five stages of Celtic entertainers, Irish food, beer and whiskey, a Haggis Bowl contest, a youth fiddle competition and a Tartan parade with pipe bands.
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The historical site celebrated the 10th anniversary of the Apple Days Festival and the 275th year of the plantation.
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Friends of the Easton Cemetery and the West Ward Community Initiative are hosting Community Day at Easton Cemetery this Saturday, with tours, activities and food for all.
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The 7-foot-tall hard plastic figure was in storage for over 15 years, and the plan has always been to put him on Yocco's roof. Opportunity recently presented itself. Now, all he needs is a name.
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Ayat, the Lehigh Valley's first Palestinian restaurant, welcomes diners to savor authentic Palestinian cuisines such as hummus, laffa and mashawy.
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Bethlehem nightlife: New sports bar about to open while another old hotspot ‘ready for next chapter’The owners of 515 Main Sports Club (previously Corked 2.0) are getting set for a grand opening, while the spot that once housed Broadway Social in South Bethlehem seeks a new partner.
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The fall celebration starts on Saturday, Sept. 16, at Burnside Plantation in Bethlehem.
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The 4th Annual International Cultural Festival on Saturday, Sept. 16, will feature handcrafts, performances and food from a diverse range of cultures around the globe.
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Saturday's festival will feature cooking and beauty demos, live music and guest lectures by authors.
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Sample hundreds of new creations from sixty breweries at the buzzworthy block party happening Saturday, Sept. 9.
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Workers battled oppressive heat while breaking down venues at the recently concluded 171st Allentown Fair on Tuesday, Final attendance figure for the six-day festival is expected to be released by next week.
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Davenport's spin on Christmas pudding wowed the judges at the competition, which is part of the fair's farm-to-table series.