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Scott Piccotti/Distributed / Historic Bethlehem Museums & SitesLast year’s festival sold out of desserts. Historic Bethlehem Museums & Sites said it’s hoping for the same success with another assortment of seasonal sweets this time around.
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Micaela Hood/LehighValleyNews.comMac and cheese on a stick, barbecue-infused ice cream, and horseradish cheesesteaks are hoping to win over fairgoers in this year's food contest. Voting is done on-site, and the winners will be announced on Monday.
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The mocktail mixing competition brought together media personalities from different outlets in the Lehigh Valley, serving up alcohol-free drinks.
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Marblehead Chowder House on William Penn Highway in Palmer Township has been in operation since 1996. The ownership says the business has changed with the times and owes its success to loyal customers and staff.
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Let's Go Coffee Co. in Emmaus held its grand opening Friday. The business offers a wide selection of coffees and gluten-free baked goods.
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Yardley-based craft brewpub Vault Brewing Co. will celebrate its official opening, with specialty-brewed beers, holiday cocktails, and a curated menu focused on locally-sourced foods this weekend.
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More than 70 Lafayette College students and other College Hill faithful packed into Gyro Concept at 323 Cattell St. in Easton to celebrate its grand opening. A Bethlehem-area location is coming soon.
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Originally beginning as an online dumpling delivery service, this weekend Kerri McCarthy and Vasa Li will open a brick-and-mortar shop called Angry Dumpling in Nazareth.
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One family's show of caring for another down on their luck from many years ago embodies the true meaning of Thanksgiving.
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The free-admission event features 40 unique merchant huts, live entertainment, a skating rink and more. It runs Fridays, Saturdays and Sundays through Dec. 22.
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Organic whole and baby carrots linked to Grimmway Farms, including several brands available in stores throughout the Lehigh Valley, have been recalled due to concerns of E. coli.
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Sophie Vandecasteele is hoping to open Sophistiqué before Thanksgiving, with a soft opening set for Friday, Nov. 22, at 924 Walnut St.
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Sister started colorectal cancer awareness fundraiser last year for her brother, who loved cars and cookies and died too young from the disease.
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Weyerbacher Brewing, which has been in Easton since its founding in 1995, will open a tap room in the former Pines Dinner Theater space adjacent to Fairgrounds Hotel in Allentown, the building's owner said.
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A "team of experienced food entrepreneurs" purchased the former Buca di Beppo restaurant at 714 Grape St. for $1.15 million, Sultan Property Group LLC, which completed the acquisition.
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The fast-growing, Philadelphia-based chain honeygrow opened May 23 in Airport Shopping Center at 1872 Airport Road, Hanover Township, Lehigh County.
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With support from Unity Bank and organizers Greater Easton Development Partnership and the Easton Tea Dance, Easton will host its first-ever Pride celebration on June 1, 2025.
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The area's first Insomnia Cookies store will plant its roots in Bethlehem, becoming an anchor store to the Six10 Flats apartment building on East Third Street. A spokesperson confirmed in an email to LehighValleyNews.com that the store is expected to open this summer.
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The fifth location in Pennsylvania, on West Broad Street, is owned by a longtime business owner and mom of four. The eatery’s menu includes coffee, cakes, tarts, donuts, and sandwiches.
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ArtsQuest’s Ginvitational: A Celebration of Cocktails will return to SteelStacks for a fourth year on June 8 in Musikfest Cafe at ArtsQuest Center, it was announced.
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Jose Garces, an award-winning "Iron Chef," opened the Hamilton Street restaurant and rum bar in March.
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This Saturday, Blue Zones Project-Allentown will host a free event to educate people on simple strategies which could help improve their health and happiness.
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Nearly six years after it opened, the Downtown Allentown Market has closed due to lack of customers.
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Popular Lehigh Valley eatery Billy's Downtown Diner is looking to bring their beloved classic breakfast, brunch and lunch cuisine to customers across the country with a new goal to franchise their operation.