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Stephanie Sigafoos/LehighValleyNews.comPowering up on protein: As focus zeroes in on nutrition, here's how to navigate the nutritional mazeProtein is king in the world of nutrition at the moment, but there are plenty of questions surrounding the trend. Let's take a look at what it is, where to get it from, and how to navigate the complex world of nutrition.
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Distributed/Promenade Saucon ValleyWonder, a fast-growing food and delivery concept that blends elements of a food hall, restaurant and delivery service, is coming to the Promenade this summer, it was announced Tuesday.
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TheMINT Gastropub, an American-style eatery in West Bethlehem, has closed after 12 years. Replacing it will be Retro Burger. Also proposed for the site are the construction of six apartments atop the existing structure and a rooftop dining area.
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The 40th Musikfest drew to a successful close on Sunday night in Bethlehem. The nation's largest open-gate free music festival delivered more than 500 free performances, plus paid-ticket headliners. Organizers believe a record of roughly 1.25 million attended the 11-day event. An official count is expected to be announced Tuesday.
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The Pennsylvania Liquor Control Board (PLCB) has unveiled plans to allocate expired restaurant licenses, marking the 12th auction since Act 39's implementation in August 2016.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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A new Sheetz at 2901 Lehigh St. is set to open on Saturday, Aug. 12. On the following Monday, Aug. 14, the store will host a grand opening event where customers can get free coffee and have a chance to win prizes.
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Restaurant chain The Cheesecake Factory has posted job listings for a restaurant and kitchen managers at its first Lehigh Valley location on the official website.
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Here are the Musikfest acts and more you should see today, Tuesday, Aug. 8.
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Here are the Musikfest acts and more you should see today, Saturday, Aug. 5.
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Our Lady of Lebanon Maronite Catholic Church will celebrate its 47th annual Lebanese Heritage Festival this weekend with food, music and fun dance performances.
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New to the Musikfest experience? Keep in mind these helpful tips and hacks to avoid breaking the bank during the Lehigh Valley's premier festival this week.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Both the number of guests and vendor sales were up substantially over 2022. The Winter Market begins Jan. 6.
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A popular cocktail bar and restaurant is closed on Bethlehem's Southside, but the owner says she hopes to reopen early next year.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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The wait is over! The Lehigh Valley Mall has finally opened the doors for The Cheesecake Factory, with the new location offering 250 dishes and dozens of delectable desserts.
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The store's general manager said more progress reports are coming, as co-op officials also are gearing up to hire the group’s second-ever employee: its marketing coordinator.
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Hoagie-making contests, T-shirt giveaways and free coffee highlighted the grand opening of the Wawa on Hellertown Road in South Bethlehem on Thursday.
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Holiday shoppers at the Lehigh Valley Mall will have a new place to sate their appetites next Tuesday, when The Cheesecake Factory opens the doors of its long-anticipated new location.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Bar Torino and Bottle Shop is set to open up in Easton's luxury Seville apartments in 2024, offering gourmet food and hand-selected libations to satisfy any palate.
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Portnoy's "One Bite" series features a rave review of the Pen Argyl pizzeria.
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So your vegan family member is coming by for Thanksgiving, and you're at a loss. Relax! It's easier than ever to accommodate your plant-based pals this holiday season with just a few tips, tricks and advice.