Food & Drink

Dorney Park is planning the return of Grand Carnivale, a day-to-night, larger-than-life, international celebration. And if you want food, they’ve got it.

Too Good To Go, an app designed to curb food insecurity around the world, is picking up traction in the Lehigh Valley.

Allentown resident and Northampton Community College alum Kiondre Kenner is vying to win the national 2023 Favorite Chef competition.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

Restaurant Week returns to Easton on July 16, with a plethora of delightful plates to please just about any palate.

Participating restaurants are offering prix fixe menus and other deals on meals starting Sunday, July 16.

Cool off at these sweet spots that offer the Valley's favorite ice cream and gelato.

Bring an appetite to these food related events happening this weekend in the Valley.

Following over a decade of development, the Bethlehem Food Co-op has recently appointed its inaugural employee, Eric Shamis, as General Manager. In an interview with WLVR's Brad Klein, Shamis discussed the most recent progress regarding the community-owned grocery store.

Hundreds attended the festival, which featured ska, reggae and dancehall performances, on Saturday, July 1.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

It's been a wonderfully warm week, so you might be hankering for some ice cream. Fortunately, these Lehigh Valley sweets shops have St. Patrick's Day themed frosty desserts that are perfect for this time of year.

A coffee shop two months ago lauded by President Joe Biden as a shining success of small business appears to be on its way out of Emmaus following an extended landlord-tenant dispute.

WLVR's Megan Frank talks with journalists Stephanie Sigafoos and Brittany Sweeney.

ArtsQuest said it will be a day filled with tacos from throughout the Lehigh Valley, along with music, game shows, Margarita Madness, the Chihuahua Beauty Contest, and food and drinks from a ton of vendors.

With restaurants facing high inflation, food and labor costs, Juan Martinez believes eventually, everything is going to level out and "good times will come."

The Rutter's slogan is ‘Why Go Anywhere Else?’ — a loaded question in a Lehigh Valley landscape dotted with a Wawa or a Sheetz at seemingly every turn.

Eric Cutting, owner of Blended Bar + Grill in downtown Allentown, is among those battling higher food costs, labor challenges and fighting each night to get folks through the door.

Representatives from convenience chain Rutter's appeared before Palmer Township's planning commission to discuss opening a new location in the Lehigh Valley.

Jeff Fegley, owner of Fegley's Brew Works locations in Allentown and Bethlehem, talks about entrenched issues facing the restaurant industry and what the future holds for Brew Works.

In February, Bell Hall joined a list of other downtown area restaurants that have come and gone in Allentown. Here's a rundown of those restaurants.

Lehigh Valley restaurant owners get candid on inflation, labor challenges and the state of the industry as they struggle to bring customers in the door.