-
Courtesy/ArtsQuestArtsQuest’s Ginvitational: A Celebration of Cocktails will return to SteelStacks for a fourth year on June 8 in Musikfest Cafe at ArtsQuest Center, it was announced.
-
Micaela Hood/LehighValleyNews.comJose Garces, an award-winning "Iron Chef," opened the Hamilton Street restaurant and rum bar in March.
Latest Stories
-
A couple retailers told LehighValleyNews.com they rely on a few things up their sleeve, including specials each day, a plethora of flavor combinations and a variety of inventory to choose from.
-
Bethlehem's Austin Shaffer downed five ears of corn in just over four and half minutes to win the Aw Shucks Corn Eating Contest at Musikfest on Wednesday night.
-
In what it calls "a gastronomic spectacle," the fair will have its first Scrapple Eating Contest at 3 p.m. Aug. 31 in the fairground's Farmerama Theater.
-
Tuesday, Aug. 6, is opening day for the Lehigh Valley's first Raising Cane's, in Lower Macungie Township. It's the 11th Raising Cane's to come to the Keystone State, but not without celebration. A soft opening was held Monday.
-
While mid-afternoon rain on Friday forced postponement of Musikfest opening ceremonies, it did not deter folks from attending the festival — just as many food vendors expected.
-
The 41st Musikfest kicked off at SteelStacks with a preview night on Thursday. The 11-day, citywide festival features live music and a wide range of foods and drinks.
-
After over 90 years of business on Lehigh Street in Allentown, The Brass Rail will soon open doors in another part of the city. This time, it'll be at another location familiar to loyal customers: the Allentown Fairgrounds Farmers Market.
-
The IronPigs are joing forces with Peeps for a special promotion, creating IronPeeps merchandise including caps, jerseys and more.
-
Deli meat company Boar's Head has recalled 7 million more pounds of meats potentially affected by a listeria outbreak less than a week after the initial recall.
-
Pokemoto is a Hawaiian-style fast casual chain opening its first Lehigh Valley location in Bethlehem at 4 Farrington Square on the Lehigh University campus. Menu options include various proteins and plenty of mix-ins.
-
An Aussie-owned general store and café is “emerging from its lengthy hibernation,” owners said Tuesday on social media. What was once Tucker Silk Mill will now be known as Tucker Garage + Grocery.
-
Love's Restaurant and Lounge was designed to bring something entirely new to the Lehigh Valley — a former diner revamped and built up out of passion.
-
Despite obstacles, co-owners CJ Moyer and Rogelio Romero are prepping for the grand opening of La Maya, an ultramodern Mexican restaurant coming to downtown Hellertown
-
Despite the cold weather, dozens of anglers showed out to the Little Lehigh Creek in Allentown to mark the first day of trout season in Pennsylvania. The Fish and Boat Commission has been hard at work populating local waters with trout since February.
-
Looking to throw a solar eclipse party on Monday? Make sure you stock up on some of these awesome eats, including snacks, main courses, and plenty of sweets.
-
A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.
-
The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
-
Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.
-
Hundreds of brew enthusiasts joined together, sipping samples from all sorts of stouts, IPAs, ales and more brewed right in the Lehigh Valley.
-
Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.
-
In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
-
“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.