Food & Drink

The Lehigh Valley IronPigs will host the Bacon and Brews Festival at Coca-Cola Park on Sept. 30. There will be brewers, ciders, distilleries, wineries and bacon items from IronPigs Concessions and select food vendors.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

Lehigh Valley adrenaline destinations HangDog and Lehigh Valley Grand Prix have partnered with A-Treat and Jaindl Companies in an exclusive, Lehigh Valley-centric beverage partnership.

“I enjoy their other restaurants, but I didn’t think this would be a good fit. I didn’t see it lasting in this format for long,” one person said about the closing of TheMINT Gastropub.

TheMINT Gastropub, an American-style eatery in West Bethlehem, has closed after 12 years. Replacing it will be Retro Burger. Also proposed for the site are the construction of six apartments atop the existing structure and a rooftop dining area.

The 40th Musikfest drew to a successful close on Sunday night in Bethlehem. The nation's largest open-gate free music festival delivered more than 500 free performances, plus paid-ticket headliners. Organizers believe a record of roughly 1.25 million attended the 11-day event. An official count is expected to be announced Tuesday.

The Pennsylvania Liquor Control Board (PLCB) has unveiled plans to allocate expired restaurant licenses, marking the 12th auction since Act 39's implementation in August 2016.

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

A new Sheetz at 2901 Lehigh St. is set to open on Saturday, Aug. 12. On the following Monday, Aug. 14, the store will host a grand opening event where customers can get free coffee and have a chance to win prizes.

Restaurant chain The Cheesecake Factory has posted job listings for a restaurant and kitchen managers at its first Lehigh Valley location on the official website.

Asian clubs at Lehigh University celebrated the Lunar New Year, which marks the Year of the Wood Snake, on Jan. 31, 2025.

It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.

With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.

Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.

Rich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.

Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.

U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.

Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.

There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.

Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.

An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.

Local restaurants in the Lehigh Valley are already embracing 2025 culinary trends from the National Restaurant Association's annual report. From sustainability efforts to emerging Southeast Asian flavors, businesses have already given customers a taste of what's in store for the new year.