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Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year.
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Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
Latest Stories
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The Rutter's slogan is ‘Why Go Anywhere Else?’ — a loaded question in a Lehigh Valley landscape dotted with a Wawa or a Sheetz at seemingly every turn.
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Eric Cutting, owner of Blended Bar + Grill in downtown Allentown, is among those battling higher food costs, labor challenges and fighting each night to get folks through the door.
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Representatives from convenience chain Rutter's appeared before Palmer Township's planning commission to discuss opening a new location in the Lehigh Valley.
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In February, Bell Hall joined a list of other downtown area restaurants that have come and gone in Allentown. Here's a rundown of those restaurants.
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Lehigh Valley restaurant owners get candid on inflation, labor challenges and the state of the industry as they struggle to bring customers in the door.
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While Philadelphians lament the end of Dollar Dogs at Citizens Bank Park, the Lehigh Valley Phantoms are keeping the tradition alive at the PPL Center, setting a new sales record at Friday night's game.
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Porters' Pub is celebrating the Pipers taking over the beloved bar this Saturday with a special ribbon cutting at 700 Northampton Street.
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Sangriafest, which includes food, vendors, lawn games, live music and — of course — that namesake wine-and-fruit beverage, will be 4-7 p.m. June 15 at Grange Park in Upper Macungie Township.
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At 1 Million Cups-Lehigh Valley event in Bethlehem, prospective entrepreneurs gain knowledge to help them realize their dreams.
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After over a year of both the local pub and Macungie Diner being empty, businesses are re-emerging in the borough to the delight of patrons whose options have been limited.
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One family's show of caring for another down on their luck from many years ago embodies the true meaning of Thanksgiving.
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The free-admission event features 40 unique merchant huts, live entertainment, a skating rink and more. It runs Fridays, Saturdays and Sundays through Dec. 22.
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Organic whole and baby carrots linked to Grimmway Farms, including several brands available in stores throughout the Lehigh Valley, have been recalled due to concerns of E. coli.
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Sophie Vandecasteele is hoping to open Sophistiqué before Thanksgiving, with a soft opening set for Friday, Nov. 22, at 924 Walnut St.
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The German-inspired holiday market opened on Friday, Nov. 16 at ArtsQuest's SteelStacks campus.
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The company — most often recognized for its locally owned Red Robin franchises — is undergoing a rebrand to reflect its future and potential growth. The move will unite Red Robin and Wingstop franchises under one entity: Lehigh Valley Restaurant Brands.
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After more than 30 years of business in Bethlehem Township, the 2722 Easton Ave. Johnny's Gyros building will operate under a new name. Real estate agents confirmed another Greek restaurant will lease the space.
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Opening the shop is a dream come true for owner Gina Passerman, who said she got the idea during COVID-19 lockdowns. Her goal was to make a place where people can go to "spend time, enjoy each other's company, and smile and be happy."
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Paranormal Pizza has a new home on Sundays, with Jay's Local in Allentown hosting the beloved vegan pizzeria until they open their new brick and mortar location.
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The coffee chain has billed customers an extra charge for dairy replacements like soy and almond milk. That charge will cease in early November.
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Thousands of guests swarmed downtown Easton for PA BaconFest 2024 on Saturday, Nov. 2, with all sorts of savory and sweet dining options, on top of plenty of bacon merchandise and entertainment.
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"Owning a restaurant is hard and expensive, and lots of aspects of it are out of your control," said Rachael Prosseda of the Vineyard Di Norma. The restaurant will close Dec. 24.