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Jason Addy/LehighValleyNews.comThe first phase of the project is to cost about $2.3 million and is “shovel ready,” according to Mandy Tolino, who leads Allentown’s parks and recreation department.
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Micaela Hood/LehighValleyNews.comHistoric Hotel Bethlehem was celebrated Wednesday for being chosen by USA Today as one of the nation’s 10 Best Historic Hotels/Resorts for the fifth consecutive year.
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After more than 30 years of business in Bethlehem Township, the 2722 Easton Ave. Johnny's Gyros building will operate under a new name. Real estate agents confirmed another Greek restaurant will lease the space.
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There’s an intangible soon heading overseas in a couple hundred care packages: the comfort of knowing someone out there is thinking of you during the holidays.
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Opening the shop is a dream come true for owner Gina Passerman, who said she got the idea during COVID-19 lockdowns. Her goal was to make a place where people can go to "spend time, enjoy each other's company, and smile and be happy."
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The Greater Lehigh Valley Chamber of Commerce hosted its annual meeting and awards luncheon at Wind Creek Event Center in Bethlehem on Thursday.
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Norfolk Southern executives said last year that the railroad would back away from rushing inspections because of safety concerns. But the new directive about minute-long inspections appears to reverse the stance.
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Easton's planning commission has granted conditional final approval to Jacob's Knoll, a 110-unit rental development set to be constructed along the South Side's East Grant Street.
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City Council on Wednesday unanimously approved a certificate of appropriateness to allow for the development of a 141-room hotel in South Bethlehem’s Historic Conservation District.
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The partnership will center around a farm in Lower Macungie Twp., where according to the Rodale Institute, modern organic farming was invented.
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The former greenhouse and wholesale outlet at 8025 Spinnerstown Road, Zionsville became available after the company went out of business late last year.
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The coffee chain has billed customers an extra charge for dairy replacements like soy and almond milk. That charge will cease in early November.
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Easton's 2025 budget was approved, amounting to just under $71 million with no property tax increase, during the city's Dec. 11, 2024 council meeting.
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At Manufacturers Resource Center on Wednesday, area manufacturing volunteers assembled 40 youth bicycles to be distributed to children through the Community Bike Works program.
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Officials say enforcers will work under a limited scope and focus on “public safety” violations, including double-parking and blocking a street or fire hydrant.
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The church proposed a simple change to property lines that could have larger ramifications.
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More than $1 billion in development in downtown Allentown has “created … an empty vessel” that needs an organization to help fill it with the right businesses, a consultant said Tuesday.
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Internet and cable television provider Comcast may soon ink a 10-year agreement with Easton that would see a $15 million infrastructure investment by the company, along with potential competitive rates for customers.
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City Center is planning to overhaul the former Allentown State Hospital property with hundreds of new homes, offices, a school and more.
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The Lehigh Valley’s Gross Domestic Product grew to a record $55.7 billion in 2023, according to government data released this month.
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Residents expressed anger toward the township board of commissioners for an 86% increase in annual garbage collection fees in Whitehall Township.
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Easton's 3rd & Ferry Fish Market held its 10th annual Community Dinner & Toy Drive on Dec. 9, 2024, with community members providing an abundance of food, gifts and cash to help those in need throughout the city.
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Primo Water North America alerted consumers Friday that one of its self-service water refill vending machines was found to have "total coliform." The affected machine has been shut down.
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Yardley-based craft brewpub Vault Brewing Co. will celebrate its official opening, with specialty-brewed beers, holiday cocktails, and a curated menu focused on locally-sourced foods this weekend.