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Brian Myszkowski/LehighValleyNews.comA group of business and legal experts came together Monday night to discuss the uncertain future of operating a business with tariffs, and what measures can be done to legally prepare.
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Phil Gianficaro/LehighValleyNews.comEaston Farmers' Market, the longest continuously running open air market in the country, will celebrate the start of its spring season this Saturday, May 3.
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The Greater Lehigh Valley Chamber of Commerce celebrated local businesses and chamber president Tony Iannelli at its annual meeting.
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The free program, which kicks off Thursday at The Caring Place in Allentown, will range in offerings for kids as young as 6 years old and all the way up to young adults.
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Restaurants and small businesses are giving veterans free food, drinks and discounts this year to celebrate Veterans Day.
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Lehigh Valley Wedding Café, connecting engaged couples with wedding professionals in various fields, will hold a grand opening celebration 4-8 p.m. Oct. 17 at 1403 Center St. in Bethlehem.
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Ciao! Sandwich Shoppe continues to expand its Lehigh Valley footprint with a third location on in Easton’s College Hill neighborhood.
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Mikey’s, named after Jamaican-born owner Michael Frazer, serves popular Jamaican entrees such as ackee and saltfish, brown stewed chicken, barbecue shrimp, curry goat, jerk pork and oxtail.
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Halloween spending in the United States is expected to reach a record $10.6 billion, but Lehigh Valley stores offer ways to save money.
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Rosanna’s Restaurant, which temporarily closed in February, is expected to reopen in the winter as a modern deli and bar, Rosa's Corner, at 2 E. Broad St. in Bethlehem.
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Ashley Pizarro harnessed her love of beauty in the creation of her business, Lovelyy Faces Spa Lounge & Master Academy, an esthetic salon that opened in 2021 at 813 Linden St.
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Megan Campbell and her son Finley have just released their first storybook, "Home is Where the Heart is," which features some of the young man's favorite spots in Easton.
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The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
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To thrive in an oversaturated market, business owners say providing an experience is key — and it's what their newer clientele keep asking for.
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Hundreds of brew enthusiasts joined together, sipping samples from all sorts of stouts, IPAs, ales and more brewed right in the Lehigh Valley.
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Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Dan Shantz Greenhouse, a popular plant destination in Allentown, closed in December 2023. But now it's back, temporarily, and under new out-of-county operators.
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In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
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Here you’ll find infused seltzers, herbal cigarettes, topical options, bath bombs, pet treats, sleep gummies, edibles and more — all under a “best-price guarantee.”
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“A Taste of the Food Industry,” will take place 9-11 a.m. April 8 at Northampton Community College’s Alumni Hall as part of a continuous partnership and efforts to provide small business and startup business training.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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A new Irish pub plans to open its doors this summer in a familiar spot in Allentown's West End, with traditional favorites on the menu. The new owners bring years of experience from the Bethlehem bar scene.