Food & Drink

Easton's Garlic Fest saw a good turnout despite the threat of rain.

The annual festival is back for its 12th year featuring beer, food, music, and wiener dogs.

Rosanna’s Restaurant, which temporarily closed in February, is expected to reopen in the winter as a modern deli and bar, Rosa's Corner, at 2 E. Broad St. in Bethlehem.

The event will include German food, crafts, music and activities such as wiener dog races, a barrel-rolling competition and the Pennsylvania State Steinholding Championship. Four biergartens will offer beer including Yuengling, Hofbräu, Samuel Adams, Dogfish Head, Victory and more.

Music, desserts, clothes and, of course, garlic make way at the Easton Garlic Fest

Two new Wayback Burgers locations are coming soon to Bethlehem and Lower Macungie Township.

Ms. Velvet’s Café, a walk-up eatery serving breakfast and lunch, held a grand opening Sept. 20 at 239 N. Fourth St. in downtown Allentown. The business is named in memory of owner Carlos Marrero's late sister, Ruby Marrero, who died as a result of a hit-and-run accident a few blocks away from the eatery in 2017.

Husband and wife Juan and Melanie Martinez, will open their 6th eatery, Miss Jackson’s Kitchen, at 201 McCartney St. in Easton. on the ground floor of Lafayette College’s McCartney Residences.

Costas Paxos and his sisters, Maria and Barbara Paxos, on Sept. 2 opened Not Just Bagels at 5585 Hamilton Blvd., Suite D, Lower Macungie Township, in the Shepherd’s Corner shopping center.

The inaugural Latino Restaurant Week LV, highlighting Latino eateries and cuisine throughout the area, kicked off Thursday in Bethlehem. The event is dubbed as a week, but it actually will take place over three weeks in three cities: Sept. 15-23 in Bethlehem, Sept. 23-30 in Allentown and Sept. 30-Oct. 7 in Easton.

There are plenty of ways to enjoy the natural features of the Lehigh Valley this spring.

The two-day, family-friendly festival features lectures from authors, children's story-hours, a jazz brunch and movie night.

ArtsQuest, in partnership with the Lehigh Valley Brewer’s Guild, has announced its first annual Spring Beer Fest on April 15 at the SteelStacks campus.

Erik McGaughey, the new CEO of Meals on Wheels of the Greater Lehigh Valley, says a dedicated staff and hundreds of volunteers are making a difference in ways that go far beyond perceptions of what the nonprofit is and what it provides.

The daughter of the current owner, who has worked there for more than 20 years, reflects on seeing her community grow up.

The township's board of comissioners quickly moved to pass their permits on Monday.

The Pennsylvania Liquor Control Board says black market sales of scarce bourbons — including Pappy Van Winkle 23-year-old — is a big problem and a booming business. 'We have people waiting for the delivery trucks in our parking lots,' a spokesman says.

The three-day festival features a fiddle competition, Irish dancing, whiskey tastings and Guinness pours.

Take a look at stories throughout the week of which we are most proud, had a profound impact or that you might want to look at again.

Organized by the Greater Easton Development Partnership (GEDP), the event offers a variety of merchandise and local foods and drinks for attendees to sample.

The TV host and restaurateur is coming to Bethlehem to attend a book signing and food and wine gala at Wind Creek Casino on June 2.

Toastique, whose founder is a Lehigh Valley native, is finally coming to Bethlehem.