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Makenzie Christman/LehighValleyNews.comJust five months after officially being in business in their recognizable bright yellow teardrop-shaped trailer, co-owners Melinda Schneck and Josh Elmer are expending Roasties Mobile Cafe into a brick-and-mortar coffee shop. It'll take root where the couple says its heart is: Macungie.
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Makenzie Christman/LehighValleyNews.comFoodies now have another late night option in Southside Bethlehem. The Barbecue Boys, which opened Tuesday, Sept. 16, offers a fast-casual dining setting that's open Sunday, Tuesday and Wednesday from 12 p.m. to 12 a.m. and 12 p.m. to 3 p.m. from Thursday through Saturday.
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ArtsQuest's annual TacoFest is returning again this year. It will take place from 1 to 7 p.m. Sunday, June 2, on the SteelStacks campus in Bethlehem.
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Visitors can sample a wide variety of local craft brews while enjoying barbecue and a Grateful Dead tribute band this 2:30-4:30 p.m. Saturday, June 1. Samples are included in ticket prices: $40 in advance; $45 at the entrance.
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The former Revolutions in Saucon Valley Square Shopping Center on Route 378 this summer will become B Social indoor entertainment center, which seeks to “provide guests with a unique, multifaceted experience,” the company said.
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Executive Chef Anthony Distefano said the change was “really a ‘culinary momentum’ shift as opposed to a ‘rebranding of the Grille.’”
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It's that time of year for summer cookouts and barbeques, but there are a few things to know about food safety. A local dietician has tips to avoid food poisoning.
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Food Flights took the Lehigh Valley by storm three years ago, and the trend is still going strong. Find out which restaurants continue to embrace the food flight trend — and its success — today.
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It's a rite of summer. Three styles of Musikfest mugs, illustrated by local artist Lauren Beck, are now on sale online and at three locations in Bethlehem.
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Mi Casa Restaurante in Easton serves traditional dishes from Colombia, El Salvador, Honduras and Mexico.
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The Coopersburg Farmer Market will be open on Sundays starting June 2 through Oct. 27.
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Easton Public Market will celebrate its eighth anniversary on Friday, May 17, with a special party featuring vendors, the band A Few Good Men, and a fundraiser benefiting Lehigh Valley Reilly Children’s Hospital.
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Erik McGaughey, the new CEO of Meals on Wheels of the Greater Lehigh Valley, says a dedicated staff and hundreds of volunteers are making a difference in ways that go far beyond perceptions of what the nonprofit is and what it provides.
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The daughter of the current owner, who has worked there for more than 20 years, reflects on seeing her community grow up.
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The township's board of comissioners quickly moved to pass their permits on Monday.
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The Pennsylvania Liquor Control Board says black market sales of scarce bourbons — including Pappy Van Winkle 23-year-old — is a big problem and a booming business. 'We have people waiting for the delivery trucks in our parking lots,' a spokesman says.
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The three-day festival features a fiddle competition, Irish dancing, whiskey tastings and Guinness pours.
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Take a look at stories throughout the week of which we are most proud, had a profound impact or that you might want to look at again.
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Organized by the Greater Easton Development Partnership (GEDP), the event offers a variety of merchandise and local foods and drinks for attendees to sample.
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The TV host and restaurateur is coming to Bethlehem to attend a book signing and food and wine gala at Wind Creek Casino on June 2.
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Toastique, whose founder is a Lehigh Valley native, is finally coming to Bethlehem.
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Rachael and Luke Prosseda are siblings that took over the Vineyard di Norma last year, giving it a second life in the Lehigh Valley.
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The restaurant at the Wilbur Mansion has won an award for ambiance and special occasions in the Lehigh Valley.
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