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Makenzie Christman/LehighValleyNews.comJust five months after officially being in business in their recognizable bright yellow teardrop-shaped trailer, co-owners Melinda Schneck and Josh Elmer are expending Roasties Mobile Cafe into a brick-and-mortar coffee shop. It'll take root where the couple says its heart is: Macungie.
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Makenzie Christman/LehighValleyNews.comFoodies now have another late night option in Southside Bethlehem. The Barbecue Boys, which opened Tuesday, Sept. 16, offers a fast-casual dining setting that's open Sunday, Tuesday and Wednesday from 12 p.m. to 12 a.m. and 12 p.m. to 3 p.m. from Thursday through Saturday.
Latest Stories
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The troop from New Tripoli has set a goal of selling 6,000 boxes, with plans to use that money to fund a two-week trip to Europe next year.
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Easton Restaurant Week is back and better than ever, with 22 restaurants offering special selections at fixed prices, covering everything from everyday eats to haute cuisine.
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Dave & Buster's Lehigh Valley location doled out 200 passes for free games for a year Friday, drawing hundreds of people to the hybrid arcade/bar/restaurant.
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According to a release from the Hellertown-Lower Saucon Chamber of Commerce, another local winter restaurant week is on its way.
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Dave & Buster's Lehigh Valley location is reopening on Jan. 12 with fresh new features including specialized social bays for gamers to enjoy.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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ArtsQuest’s annual Souper Bowl, in which area restaurants compete for recognition as creating the best bouillons and superior stews, will return for a 14th year, the organization has announced. In addition, this year’s event will feature a new experience: a Best Thing You Ever Made soup demo with Chef Lee Chizmar, an Allentown native from the restaurant Bolete and Mr. Lee’s Noodles.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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Both the number of guests and vendor sales were up substantially over 2022. The Winter Market begins Jan. 6.
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A popular cocktail bar and restaurant is closed on Bethlehem's Southside, but the owner says she hopes to reopen early next year.
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A local initiative to develop a sustainable farm food infrastructure was instrumental in Pennsylvania Secretary of Agriculture Russell Redding choosing to appear in Easton to announce the theme for the 2024 state Farm Show in Harrisburg.
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The Allentown restaurant is expected to offer takeout until repairs are finished. But customers should be patient, as it only has one phone and does not take online orders.
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From pasta to ice cream, restaurants and cafes across the Lehigh Valley are rolling out fall-inspired menu items featuring the flavors of the season.
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Graze Craze is a charcuterie store offering curated grazing boards and boxes at 4612 Broadway Road in the Tilghman Square shopping center in South Whitehall. More locations in the Bethlehem and Easton areas are planned.
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For Giacomo Sgroi, the owner and executive chef at Nonna Sulina's, there’s no better time to take his natural instincts and execute his vision for creating delicious plates of food than these first days of autumn.
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The grand opening of a new Jersey Mike's in the Easton area is set for Wednesday, Sept. 27. The store is celebrating the event with a fundraiser for a local nonprofit.
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The festival is in its 36th year. It's scheduled to continue through the weekend without the Tartan Parade.
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The Coop Sports Bar & Kitchen opened Thursday at 2722 Freemansburg Ave. with plans for a neighborhood sports bar and new menu. It's in the building that had been Fat Jacks' since 1991.
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A second Raising Cane's restaurant, proposed for Hanover Township in Lehigh County, received its first approval from municipal planners Tuesday. It joins another Cane's proposed for Lower Macungie Twp. last month.
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Now in its 35th year, the event — organized by the Celtic Cultural Alliance (CCA) — will feature five stages of Celtic entertainers, Irish food, beer and whiskey, a Haggis Bowl contest, a youth fiddle competition and a Tartan parade with pipe bands.
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The historical site celebrated the 10th anniversary of the Apple Days Festival and the 275th year of the plantation.
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Friends of the Easton Cemetery and the West Ward Community Initiative are hosting Community Day at Easton Cemetery this Saturday, with tours, activities and food for all.