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Distributed/Doug YoungAfter a decade of business, the restaurant inside the Renaissance Allentown Hotel is expanding its regional sourcing and guest experience with a new culinary concept and revamped interior. Director of Culinary and Restaurant Operations Nick Vogel said he intends to let local ingredients "shine" in the restaurant's four seasonal menus.
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Jason Addy/LehighValleyNews.comJ Rads Wood Fired Pizza fed Allentown Rescue Mission residents last week amid bitterly cold weather.
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In a community revitalization effort from a local community coalition, Fountain Hill is getting its very own restaurant week.
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The annual Wine & Shine Lehigh Valley program by the Lehigh Valley Wine Trail will run for three weekends in April, allowing people to taste wine or spirits at each of seven locations.
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Our daily list of useful information, chosen to inform and enhance your day, includes news you can use and then some!
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Christina Russo, of the Lehigh Valley Food Facebook group, is relaunching the Lehigh Valley Food Breakfast Lunch and Dinner Club to help people meet each other.
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In 1986, Louie Belletieri took over the business his parents founded in 1958 and ran Louie's Italian Restaurant until it closed four years ago.
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In a pinch for that special someone? Easton Public Market is open Tuesday with vendors offering traditional items like flowers and chocolate — even fresh food to cook your sweetie a romantic dinner.
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The 4,000-square-foot restaurant would be built at 1300 Grape St., in an outlying part of the Lehigh Valley Mall parking lot, off the mall entrance from Grape Street.
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Super Bowl Sunday is a big eating day. Health experts are reminding people of some tips to avoid foodborne illnesses during the big game.
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While supermarket inflation is still high, there are savings to be found on Super Bowl snacks. Prices for chicken wings and guacamole have fallen sharply since last year's big game.
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While the majority of Super Bowl snacks, plastic and paper items have seen increases in price, there are some exceptions due to the slowly recovering supply chain issues.
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The Lehigh Valley's newest bagel shop is officially in full swing, holding its grand opening Wednesday Aug. 28. Customers have continuously raved about the bagel spot since its soft opening mid-July.
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The 10th anniversary of Clam Jam, the Easton festival held by Third and Ferry Fish Market, brought hundreds of seafood devotees to the city Sunday and crowned new chowder and homebrew champions.
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The Lehigh Valley Zoo is hosting its annual Brew at the Zoo again in 2024. This year, it falls on Saturday, Sept. 14, and will feature more than three dozen craft beers and ciders.
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The Blendery in Easton will host a special Bereaved Father's Day event on Sunday to help men coping with loss and seeking comfort in community.
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Starbucks' pumpkin spice latte and accompanying pumpkin-flavor coffee customizations are set to return Thursday. Local coffee shops plan to bring back — or already have — seasonal favorites, too.
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Beloved Yardley brewpub Vault Brewing is set to open a new location at 225 Ferry St. in Easton this fall, featuring craft brews and a specially-curated menu.
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The Pizza Joint, operating in a unit formerly home to a Metro by T-Mobile store, will neighbor a local magistrate’s office and the Southside staple Seven Sirens Brewing Co.
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The Pen Argyl restaurant was brought into the limelight by Barstool Sports founder Dave Portnoy several months ago. Now it'll join Portnoy for his one-day One Bite Pizza Festival.
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Gov. Josh Shapiro recently signed House Bill 829 and Senate Bill 688 into law. Both expand on the state's unusual and complex liquor laws, including an increase in happy hour and combo meal opportunities.
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A couple retailers told LehighValleyNews.com they rely on a few things up their sleeve, including specials each day, a plethora of flavor combinations and a variety of inventory to choose from.
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Bethlehem's Austin Shaffer downed five ears of corn in just over four and half minutes to win the Aw Shucks Corn Eating Contest at Musikfest on Wednesday night.
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In what it calls "a gastronomic spectacle," the fair will have its first Scrapple Eating Contest at 3 p.m. Aug. 31 in the fairground's Farmerama Theater.