-
Courtesy of the Bennett familyJack Bennett grew up in the family hardware business and went on to lead it for nearly 25 years. He was one of Easton's most prominent business leaders in the 1970s and '80s. He died Jan. 29 at age 98. Friends say he left an impression on the Downtown business community that still can be felt today. -
Brian Myszkowski/LehighValleyNews.comBeloved Easton cinnamon roll shop Doughpamine has closed its doors, and will be selling off their remaining equipment on Friday, Jan. 16, 2026.
-
The developer, with strong ties to the Lehigh Valley, plans to turn the corner property into a restaurant — with at least one hot dog on the menu. -
Fat Jacks' has welcomed customers along Freemansburg Avenue for 32 years. Now owner Susan Kerbaugh says it's time for someone else to take the reins. The building and its liquor license went on the market this week.
-
Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
-
Emmaus has Let's Play Books, a shop that is now expanding to a second location. The new store, called The End: a bookstore, opens in Allentown on Saturday for Independent Bookstore Day.
-
Mad Dogs Hot Dogs in Macungie is no longer closing after owners announced a buyer of the restaurant.
-
"Mad Dogs Hot Dogs" in Macungie, a popular lunchtime spot known for its wide and creative variety of hot dog topping combinations, will close at the end of April, according to the owners.
-
FD Market, the eco-friendly refillery and houseware store, will be closing their original Emmaus location at the end of the month to better meet their customers where they are in Saucon Valley.
-
ArtsQuest and the Lehigh Valley Brewers' Guild teamed up to launch the Spring Beer Fest in Bethlehem Saturday. With more than 850 tickets sold, the festival is likely to make a return, organizers said.
-
FD Market, the eco-friendly refillery and houseware store, will be closing their original Emmaus location at the end of the month to better meet their customers where they are
-
Bethlehem Food Co-op, a local grocery cooperative, has hired its first ever general manager to bring life to an initiative that has been in the works since 2011.
-
After customers speculated its permanent closure online, Casa Catrina shared an announcement on social media thanking patrons for their continued support over the past six years. This month, the Mexican restaurant posted on its doors a notice of a temporary closure.
-
J Rads Wood Fired Pizza fed Allentown Rescue Mission residents last week amid bitterly cold weather.
-
Crispy Halal, known for its other location at 514 N. Seventh St. in Allentown, serves up fried chicken, falafel, loaded fries, salads, cheeseburgers, Philly cheesesteak, desserts and family meals.
-
Firefighters were called to Pints & Pies-Bethlehem shortly after noon Sunday for a blaze that led to evacuation of the restaurant and pub.
-
Lehigh Valley Apparel Creations is stepping up to help those in need with a warm clothing drive. It benefits Bethlehem-based New Bethany.
-
Barley Creek Brewing Company and Distillery announced its newest location now is open for business. After "unexpected delays" pushed back its initial opening in October, the Pocono-based company announced that it's ready to serve guests as of Friday, Nov. 28.
-
Easton's Winter Village opens Black Friday, offering shoppers a chance to explore small businesses in a festive holiday environment.
-
North Whitehall Township Planning Commission voted Tuesday to reject Gene Weierbach's contention that a zoning ordinance pertaining to an auto repair shop operating in a residential zone is unconstitutional.
-
A local restaurateur is taking over day-to-day operations at one of Allentown's newest restaurants: Rosa Blanca. "Iron Chef" winner Jose Garces still owns the Cuban café, but asked the owners of Amigos, which sits next door, to help manage it.
-
Hilary Unger, owner of Perianth Interior Design, was chosen Designer of the Year for 2025 by the Interior Design Society in the category of Living Spaces Over $100,000.
-
Mangiacarne has rebranded, with Chef Luca Manfè taking sole ownership and changing the name to Luca and Sons, with promises of high-quality meats, cheeses,and a few new items as well.
-
Coming off a bustling weekend of holiday atmosphere across town, this week marks more to celebrate, city officials said at the Main-Walnut streets intersection on Monday.
