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Erin Hooley/APExplore how the cost of living has changed in the Lehigh Valley, with data on groceries, energy, housing and transportation over the past decade.
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Distributed/PPL Electric Utilities/FacebookEXPLAINER: PPL plans $8 billion in grid upgrades, says electric demand could triple over next decadePPL Electric said it expects electric demand on its system could triple over the next decade. That growth is being driven largely by expansion of advanced manufacturing, new data centers and other large industrial electricity users.
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JET Upholstery plans to open a workshop on Third Street to support its Bedminster showroom.
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The Bayou, a southern food restaurant in Easton and Bethlehem, features food flights twice a week. The restaurant embraces Fat Tuesday each week with its mac and cheese flight, and celebrates Waffle Wednesday with chicken and waffle flights.
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A new set of retail buildings near Hamilton Crossings got zoning approval from Lower Macungie
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Wilson's zoning hearing board approved a handful of variances integral to turning the former Dixie Cup factory into a mixed-use apartment and commercial space property Tuesday.
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Lehigh Valley International Airport will offer people with intellectual and developmental disabilities a 'dress rehearsal' of catching a flight, the airport's governing body announced Tuesday.
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Executive Chef Anthony Distefano said the change was “really a ‘culinary momentum’ shift as opposed to a ‘rebranding of the Grille.’”
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The Allentown Health Bureau is collecting menstrual products for residents that don't have access or can't afford them. The period poverty initiative is underway during Menstrual Health Awareness Month.
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“From ice cream-making to ketchup-surveying to flower-picking and nature walks, ‘Saturdays at Burnside’ promises to delight and educate guests of all ages,” said HBMS CEO LoriAnn Wukitsch.
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Food Flights took the Lehigh Valley by storm three years ago, and the trend is still going strong. Find out which restaurants continue to embrace the food flight trend — and its success — today.
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Lehigh County commissioners reflected on Memorial Day, and voiced hope in seeing more veterans take advantage of property tax exemptions.
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PPL Electric Utilities, which has been under fire for a recent billing error that impacted thousands, said more than 100,000 customers are paying more for their electricity than they need to.
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The cafe's union is among the nation's first to negotiate with the chain, on account of upcoming renovations.
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In a pinch for that special someone? Easton Public Market is open Tuesday with vendors offering traditional items like flowers and chocolate — even fresh food to cook your sweetie a romantic dinner.
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While the majority of Super Bowl snacks, plastic and paper items have seen increases in price, there are some exceptions due to the slowly recovering supply chain issues.
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The owner of the well known ice cream place wants everybody to know that they have moved across the street. There will be a grand opening celebration on Feb. 16.
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The state Public Utilities Commission said Wednesday it has received hundreds of calls and electronic submissions from consumers about unusually high PPL bills, but there is no timetable for an investigation by its Bureau of Investigation and Enforcement.
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“When a bill jumps $200 or $300, that’s the difference between groceries on the table. So we have to see what legislative remedies there are at our disposal, because ‘you’ve gotta pay your bill’ is not the answer I want to give anybody," said Rep. Josh Siegel.
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A steep rise in egg prices plus butter shortages means some bakeries must adapt.
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Mayor Sal Panto Jr. says it's unfortunately part of a larger trend that is changing how small businesses operate in neighborhoods. He said the city intends to create a task force to address it.
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The company says the issue has been resolved, but it's still asking people to pay the full amount on their bills — even if they were charged in error.
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The Rock'n Play Sleeper is not safe, they say.
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Need continues to grow for emergency food services. With the end of pandemic-era benefits and inflation still not letting up, demand is higher than ever, according to food pantry managers.