-
Donna S. Fisher/For LehighValleyNews.comDevelopers said the restaurant is planned to be open serving burgers, flatbreads and other American-style food by this time next year.
-
Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
Latest Stories
-
After closing its doors in March 2020 due to the coronavirus pandemic, New Bethany South Side Drop-in reopened on Monday.
-
ArtsQuest and the Lehigh Valley Brewers' Guild teamed up to launch the Spring Beer Fest in Bethlehem Saturday. With more than 850 tickets sold, the festival is likely to make a return, organizers said.
-
The event, hosted by the Celtic Cultural Alliance and Colony Meadery, offers attendees a chance to learn about mead's history and production as well as sample different meads.
-
Store associates Jessica Pastor and Crystal Garcia were chosen to be the face of a familiar brand after their store raised $12,448 to assist local food banks.
-
Jon Steinman, author of the book “Grocery Story: The Promise of Food Co-ops in the Age of Grocery Giants,” is coming to speak to the Bethlehem Food Co-op’s audience.
-
Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
-
Ahead of the holiday weekend, the LehighValleyNews.com team did something it probably shouldn’t have – looked at TikTok.
-
There are plenty of fun, as well as sacred, ways to celebrate Easter in 2023.
-
In past years, Peeps has held the title of No. 1 Easter candy in the country. This is no longer the case.
-
The Lehigh Valley Brewers Guild met at Lost Tavern Brewery on Tuesday to begin preparations for Lehigh Valley Beer Week on April 29-May 6.
-
The aptly named Lehigh University Pub — located on the third floor of Clayton University Center, just off the Great Room — will welcome the public for the first time on Tuesday.
-
Souper Bowl XV, this year's edition of the annual contest hosted by ArtsQuest, named a tapioca and purple sweet potato soup the best in show.
-
Asian clubs at Lehigh University celebrated the Lunar New Year, which marks the Year of the Wood Snake, on Jan. 31, 2025.
-
It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.
-
With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.
-
Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.
-
'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
-
Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
-
U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.
-
Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.
-
There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.
-
Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.