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Micaela Hood/Micaela HoodThe Vegan Chef challenge was organized by Vegan Outreach and Animal Defenders Greater Lehigh Valley, and the challenge drew more than 400 community reviews between Sept. 15 and Oct. 15. Winners were honored at an awards ceremony Tuesday, Nov. 4, inside Swift at the Wilbur Mansion.
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Brian Myszkowski/LehighValleyNews.comPA Bacon Fest is back this weekend, showcasing over 150 vendors offering up bacon in just about every cuisine you can imagine.
Latest Stories
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An Aussie-owned general store and café is “emerging from its lengthy hibernation,” owners said Tuesday on social media. What was once Tucker Silk Mill will now be known as Tucker Garage + Grocery.
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Love's Restaurant and Lounge was designed to bring something entirely new to the Lehigh Valley — a former diner revamped and built up out of passion.
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Despite obstacles, co-owners CJ Moyer and Rogelio Romero are prepping for the grand opening of La Maya, an ultramodern Mexican restaurant coming to downtown Hellertown
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Despite the cold weather, dozens of anglers showed out to the Little Lehigh Creek in Allentown to mark the first day of trout season in Pennsylvania. The Fish and Boat Commission has been hard at work populating local waters with trout since February.
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Looking to throw a solar eclipse party on Monday? Make sure you stock up on some of these awesome eats, including snacks, main courses, and plenty of sweets.
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A new event, Steel City Smokeout, will be held Saturday, July 20, on PNC Plaza on the SteelStacks campus in conjunction with Bethlehem restaurant Nick’s BBQ.
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The Canalside Cup has been a community staple for classic drive-up fare, including burgers and soft serve, for 20 years. It reopened for the season this week.
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Dorney Park & Wildwater Kingdom has turned to a regional craft brewery to celebrate the opening of the park’s new Iron Menace roller coaster.
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Jill Oman has returned as executive chef and aims to bring Fegley's Brew Works “back to the glory days of what it was 15 years ago.” Part of that includes the return of the Signature Beer Dinner Experience.
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In an effort to help her family through a difficult time, Kristin Kanzer, sister of The GOAT's co-owner Tim Cosover, has more than doubled her GoFundMe goal.
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Souper Bowl XV, this year's edition of the annual contest hosted by ArtsQuest, named a tapioca and purple sweet potato soup the best in show.
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Asian clubs at Lehigh University celebrated the Lunar New Year, which marks the Year of the Wood Snake, on Jan. 31, 2025.
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It's the season of love, and Easton's small businesses are paring up to offer customers special deals when they visit participating pairs with receipts during the 'Match Made in Easton' event.
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With a new name and a new focus, the former Vineyard di Norma will reopen on Feb. 6 as 'Something Different.' It will feature a completely new concept at 605 North Fiot Street.
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Famed chef Jose Garces announced Tuesday he will open two restaurants downtown this spring.
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'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
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Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
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U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.
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Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.
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There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.
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Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.
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An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.