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Courtesy Bear Creek restort/Bear Creek Mountain Resort in Longswamp Township throughout September is offering all responders complimentary breakfast and a special hotel rate.
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Contributed/Forks Mediterranean DeliThe Lehigh Valley Vegan Chef Challenge is asking local eateries to put their best plant-based dishes forward, and for the community to rate their favorites to find a champion.
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Warm up outdoor weather shopping this weekend with a cup of Mexican hot chocolate and some warm cinnamon pastry.
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The mocktail mixing competition brought together media personalities from different outlets in the Lehigh Valley, serving up alcohol-free drinks.
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Marblehead Chowder House on William Penn Highway in Palmer Township has been in operation since 1996. The ownership says the business has changed with the times and owes its success to loyal customers and staff.
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Let's Go Coffee Co. in Emmaus held its grand opening Friday. The business offers a wide selection of coffees and gluten-free baked goods.
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Yardley-based craft brewpub Vault Brewing Co. will celebrate its official opening, with specialty-brewed beers, holiday cocktails, and a curated menu focused on locally-sourced foods this weekend.
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More than 70 Lafayette College students and other College Hill faithful packed into Gyro Concept at 323 Cattell St. in Easton to celebrate its grand opening. A Bethlehem-area location is coming soon.
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Originally beginning as an online dumpling delivery service, this weekend Kerri McCarthy and Vasa Li will open a brick-and-mortar shop called Angry Dumpling in Nazareth.
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One family's show of caring for another down on their luck from many years ago embodies the true meaning of Thanksgiving.
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The free-admission event features 40 unique merchant huts, live entertainment, a skating rink and more. It runs Fridays, Saturdays and Sundays through Dec. 22.
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Organic whole and baby carrots linked to Grimmway Farms, including several brands available in stores throughout the Lehigh Valley, have been recalled due to concerns of E. coli.
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Easton's Garlic Fest is coming back for its 20th year, offering up savory and sweet garlic dishes, drinks, memorabilia and more.
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The Celtic Cultural Alliance, presenter of the Celtic Classic Highland Games & Festival, vows to do "everything possible" to continue the event. Rainy weather severely impacted attendance and revenues during last month's event, casting uncertainty over its future.
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Weekends from now until November will be filled with pumpkins, beer, bacon and more in the Lehigh Valley. Check out this guide to fall events.
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Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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WLVR's Megan Frank talks with digital content producer Kat Dickey and managing producer Stephanie Sigafoos.
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Big Chicken, known for its food and customer service, is set to make its mark in the Lehigh Valley and other areas in Pennsylvania, alongside existing locations across the U.S.
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Inclement weather created expected low attendance and revenues at this year's Celtic Classic festival, placing the future of the event in question.
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A local initiative to develop a sustainable farm food infrastructure was instrumental in Pennsylvania Secretary of Agriculture Russell Redding choosing to appear in Easton to announce the theme for the 2024 state Farm Show in Harrisburg.
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The Allentown restaurant is expected to offer takeout until repairs are finished. But customers should be patient, as it only has one phone and does not take online orders.
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From pasta to ice cream, restaurants and cafes across the Lehigh Valley are rolling out fall-inspired menu items featuring the flavors of the season.
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Graze Craze is a charcuterie store offering curated grazing boards and boxes at 4612 Broadway Road in the Tilghman Square shopping center in South Whitehall. More locations in the Bethlehem and Easton areas are planned.
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For Giacomo Sgroi, the owner and executive chef at Nonna Sulina's, there’s no better time to take his natural instincts and execute his vision for creating delicious plates of food than these first days of autumn.