-
John J. Moser/LehighValleyNews.comThe venue will hold its Archerversary at 8 p.m. March 7 in its smaller, 500-capacity Arrow room, with DJ sets from Leek and Vndtta, it said in a release.
-
Tom Shortell/LehighValleyNews.comMunicipalities should work to plan for data centers that can cover millions of square feet and reshape local economies, according to regional officials.
-
After more than 30 years of business in Bethlehem Township, the 2722 Easton Ave. Johnny's Gyros building will operate under a new name. Real estate agents confirmed another Greek restaurant will lease the space.
-
There’s an intangible soon heading overseas in a couple hundred care packages: the comfort of knowing someone out there is thinking of you during the holidays.
-
Opening the shop is a dream come true for owner Gina Passerman, who said she got the idea during COVID-19 lockdowns. Her goal was to make a place where people can go to "spend time, enjoy each other's company, and smile and be happy."
-
The Greater Lehigh Valley Chamber of Commerce hosted its annual meeting and awards luncheon at Wind Creek Event Center in Bethlehem on Thursday.
-
Norfolk Southern executives said last year that the railroad would back away from rushing inspections because of safety concerns. But the new directive about minute-long inspections appears to reverse the stance.
-
Easton's planning commission has granted conditional final approval to Jacob's Knoll, a 110-unit rental development set to be constructed along the South Side's East Grant Street.
-
City Council on Wednesday unanimously approved a certificate of appropriateness to allow for the development of a 141-room hotel in South Bethlehem’s Historic Conservation District.
-
The partnership will center around a farm in Lower Macungie Twp., where according to the Rodale Institute, modern organic farming was invented.
-
The former greenhouse and wholesale outlet at 8025 Spinnerstown Road, Zionsville became available after the company went out of business late last year.
-
The coffee chain has billed customers an extra charge for dairy replacements like soy and almond milk. That charge will cease in early November.
-
Patrick Ryan, bringing expertise from sales, marketing and operations roles, succeeds Kathy McCracken as the new executive vice president and general manager with Wind Creek Bethlehem.
-
The Easton Main Street Initiative has unveiled its latest limited-edition ornament for the holiday season.
-
Thousands of workers represented by the United Auto Workers (UAW) reached a tentative agreement with Mack Trucks, the union and the company reported early Monday.
-
A developer hopes to complete a four-story, 49-unit apartment complex in about a year after breaking ground Friday in Allentown.
-
Community Action Lehigh Valley officially closed on the purchase of city's history Cleveland Elementary School.
-
Big Chicken, known for its food and customer service, is set to make its mark in the Lehigh Valley and other areas in Pennsylvania, alongside existing locations across the U.S.
-
St. Luke's University Health Network built a two-story orthopedic hospital. Patients will be able to receive same-day surgery on their knees, hips, spine, hands and shoulders, among other injuries.
-
Meals on Wheels of the Greater Lehigh Valley has joined a group of local organizations and schools that plans to partner with local farmers to develop a strong local and sustainable food infrastructure to provide balanced, nutritious food to the region’s ever-growing population.
-
The Allentown restaurant is expected to offer takeout until repairs are finished. But customers should be patient, as it only has one phone and does not take online orders.
-
The appointment of Vicki Doulé as head of Capital Blue Cross' Lehigh Valley operations reunites her with the company where she previously worked for 23 years.
-
Graze Craze is a charcuterie store offering curated grazing boards and boxes at 4612 Broadway Road in the Tilghman Square shopping center in South Whitehall. More locations in the Bethlehem and Easton areas are planned.
-
Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.